Egg Waffle Pan is a fun new breakfast gadget. Also known as an "eggette" or gai daan jai in Cantonese, the egg waffle is an incredibly popular Hong Kong street food Read more: The Egg Waffle Pan Makes a Treat for Chinese New Year - Good Housekeeping
Quick and easy waffles: this is an easy, basic recipe that could be adaptable to whatever you want to add in. pastry flour, added toasted pecans and cut the recipe in half which yielded 4 individual waffles. I like that it only uses one bowl.