TURKUAZ GRUP

TURKUAZ GRUP

İNSAN KAYNAKLARI-ORGANİZASYON-BAR CATERİNG
TURKUAZ GRUP
TURKUAZ adlı kullanıcıdan daha fazla fikir
Zurich Marriott Hotel - Dessert Buffet Mangosteen Catering

Zurich Marriott Hotel - Dessert Buffet Mangosteen Catering

Cosmetic Organization Mason Jar Set Flower by VintageDaisyHome

Cosmetic Organization Mason Jar Set Flower by VintageDaisyHome

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Ravishing Radish Catering: Sustainable, local, seasonal, make us fun!

Zakkum - Ben Ne Yangınlar Gördüm

Zakkum - Ben Ne Yangınlar Gördüm

Fresh summery cocktail idea! // Savory Cucumber Herb Sangria #drink #cocktail #recipe

Fresh summery cocktail idea! // Savory Cucumber Herb Sangria #drink #cocktail #recipe

Kokteyl

Kokteyl

SPARKLING SHAMROCK  1 bottle of your favorite dry (Brut) champagne or sparkling wine (around 750 mL  12 ounces of Midouri melon liqueur  Honeydew melon pieces  Green sanding or rimming sugar to garnish

SPARKLING SHAMROCK 1 bottle of your favorite dry (Brut) champagne or sparkling wine (around 750 mL 12 ounces of Midouri melon liqueur Honeydew melon pieces Green sanding or rimming sugar to garnish

Solstice    (•1 part BACARDI® Superior Rum  •1/2 parts Ramazzotti Amaro  •1/2 part simple syrup  •1/4 part fresh-squeezed lemon juice  •4 one-inch cubes ripe cantaloupe or Charentais melon  •Lemon twist for garnish)

Solstice (•1 part BACARDI® Superior Rum •1/2 parts Ramazzotti Amaro •1/2 part simple syrup •1/4 part fresh-squeezed lemon juice •4 one-inch cubes ripe cantaloupe or Charentais melon •Lemon twist for garnish)