The "Dip n' Flip" burger. A super juicy 10 oz 100% beef patty -- topped with gooey American cheese, pickles, yellow mustard and a slice of roast beef that’s been dipped in house-made gravy. Served on a buttery brioche bun.
tiny's giant sandwich shop
Would love to build a wall like this for a future basement bar. The Family Dog | Photo By Ale Sharpton
My heart skips a beat when I am around these colors.. rustic weathered grey barnwoods, chalkboard and greenery.
Restaurant and Bar Design Awards
Build Inc Architects adds brass "veins" to Munich bar interior