Fig Tart
Recipe by @iko.bakes Ingredients: For the dough, 168g unsalted butter, ¼teaspoon fine sea salt,112g powdered sugar, 40g almond flour, 1 tsp vanilla extract, 1 egg, 315g all-purpose flour. For the filling, 70g almond flour, 70g powdered sugar, 2 tsp cake flour, 70g unsalted butter, pinch of salt,½ tsp vanilla extract, 1 egg, 225g mascarpone, 1/2 tsp lemon zest, 50g honey, pinch of salt, 1/2 tsp vanilla extract. For the fig jam, 200g fresh figs, 50ml water, squeeze of lemon, 50g sugar. For garnish, figs, honey, pistachio, mint.
🍰 Giant Reese’s Peanut Butter Cup Pie 🍰 Craving something sweet and indulgent? Try this GIANT Reese’s Peanut Butter Cup Pie that’s sure to wow your friends and family! 🍫🥜 Ingredients: For the crust:2 cups crushed graham crackers 🍪 1/4 cup melted butter 🧈 1/4 cup sugar 🍬 For the peanut butter filling:1 1/2 cups creamy peanut butter 🥜 1 cup powdered sugar 🍩 8 oz cream cheese, softened 🧀 1 cup heavy cream 🥛 1 tsp vanilla extract 🌿 For the topping:2 cups heavy cream 🥛 1/4 cup powdered sugar 🍩 1...
Tart: Poppy - Cherry 🍒 - Lemon 🍋 Cherry : cream for the silicone mold below 👇🏻 Cherry : 150 grams of 27% white chocolate 130 grams of cherry puree or whole cherries 120 grams of 33% cream 6 grams of 220 Bloom gelatin (soak 1 to 5 in water) Heat the puree and cream separately, dilute the gelatin and pour over the chocolate. Combine with a blender. Fill the molds and freeze for 4 hours. If you are using whole cherries, then simply heat them separately, use the cream to dilute the gelatin. C...
coconut frangipane tart | coconut tart
45min · 10 servings Frangipane • ½ cup unsalted butter room temperature (113g) • ½ cup granulated sugar (100g) • 2 large eggs • 1 teaspoon coconut extract optional • 1 teaspoon vanilla extract • ¾ cup almond flour (70g) • ⅓ cup unsweetened shredded coconut* more for garnish (25g) See full recipe on youthsweets.com
Vegan Chocolate Tart Delight Without Baking
Indulge in this delightful vegan chocolate tart, a simple no-bake treat that's both gluten-free and grain-free. Crafted with wholesome ingredients like coconut milk and almond flour, this dessert features a soft, chewy crust paired with a luscious chocolate ganache. Perfect for birthdays, celebrations, or any chocolate lover's dream, this tart requires no oven or food processor. Enjoy a guilt-free dessert experience that's as easy as it is delicious.
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Salted Caramel Chocolate Tart
This Salted Caramel Chocolate Tart has a chocolate shortcrust base, with a velvety smooth salted caramel, and finally a rich chocolate ganache. This make for a perfect Christmas dessert to wow at any party. My favourite way to serve this chocolate tart is with a shot of espresso to sip on alongside.
Mandarin Curd Tart
🍋 Citrus Season Series 🍊 Episode 14: Mandarin Meringue Tart 💫 Stay tuned for more mandarin recipes I’ll be sharing throughout the next week! This is a variation of my passion fruit curd tart - to make, follow the instructions and replace passion fruit juice with mandarin juice in the curd (feel free to add a bit of orange food coloring if desired!). Top with mandarin zest and a few mandarin slices before serving. #citrusseason #citrus #mandarinjuice #mandarin #tart #curd