Place dry pine cones on a foil-covered baking sheet in a single layer. Bake in a pre-heated oven at 200 degrees for about minutes. Spray them with a little acrylic sealer to give them a little sheen and to give strength since pine cones are fragile.
Cafe Paradiso have a vegetable or meat antipasti that can be made to serve one or even four people. There is a choice between vegetable antipasti filled with grilled artichokes,peppadews,pepper relish (Food Recipes Meat)