Lentil soup recipes

This vegan creamy polenta and red wine mushrooms is so easy and quick. So comforting and the perfect chilly night meal. It is perfect!

These Marinated Cherry Tomatoes are crazy easy to make and so full of flavor you'll want to put them on everything from salads to bruschetta to pizza!

Try our roasted vegetables with halloumi recipe. Our easy roasted veg and halloumi recipe is an easy vegetable tray bake with halloumi

Chickpea Tikka Masala in a creamy tomato curry sauce that's easy to make right at home in one pot with simple ingredients! A perfect lunch, dinner or meal prep!

Apple cake - the quick and easy way

A creamy vegetarian baked gnocchi recipe that, with the help of a few cheat ingredients, is ready in under 30 minutes. Result!

Vegan Mushroom Bourguignon, served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot). Instant Pot Mushroom Bourguignon Vegan Gluten-free Nut-free Recipe, can be Soy-free

Vegan coffee walnut cake is easy and quick to make, moist and delicious. It will make coffee and nut affectionados very happy indeed. It can be gluten-free.

Follow my tips and tricks to make the best pavlova recipe all the time! A tried and tested recipe, this will be your next show-stopper dessert!

Great for dipping and scooping, these don’t require yeast or even an oven – you cook them in a hot frying pan on the hob. Great with Indian, Middle Eastern and Mexican food

HEARTY SLOW COOKER MINESTRONE SOUP by Easy Recipes, Incredïbly flâvorful ând rïch, thïs mïnestrone soup ïs every bït âs heârty […]

I currently have an abundance of vegetables in my fridge that need eating ASAP – so a little bit of creativity was needed today, especially because all the ingredients that are looking a little sad and limp don’t necessarily or traditionally go together. But I thrive on a challenge in the kitchen, it makes me…

Our vegetarian courgette, feta and mint tart recipe is packed with Greek island-flavours perfect for a summer picnic on the patio

This vegan bourguignon is a perfect cold weather comfort food. It has bags of flavour, it's naturally gluten-free and it's quite easy to make too. All round winner!

Enjoy this vegetarian stew recipe, it's made with butternut squash, butterbeans and chickpeas, as a healthy midweek meal.

Aloo Paratha is a very popular breakfast dish in India. The beauty of this recipe is how flexible it is - there are so many options and variations you can do and I've provided a bunch of suggestions in the notes. The dough is extremely simple to make and handle. The only "must do" in this recipe is letting the dough rest for 20 minutes.