Deniz Alkan
More ideas from Deniz
The #misconception is that you lose out on protein by eating plant based. • So here's a good way to chart your veggie protein intake. • These are just a few plant proteins, but there are still WAY more in comparison to the few animal proteins (fowl, pork, red meat & seafood) that we're constantly solicited - as if they're the only way. • #Truth can't be falsified by powerful marketing campaigns. If you think that mass media is going to give you the blueprint for your best interest, you may…

A helpful guide that showing different types of vegan protein. A healthy, alternative protein choices for individuals who are looking to maintain vegan diet.

Non-dairy beverages, marketed as a vegetarian alternative to cow's milk, are taking over supermarket shelves. How to find through the growing offer?

Non-dairy beverages, marketed as a vegetarian alternative to cow’s milk, are taking over supermarket shelves. How to find through the growing offer?

Non-Dairy Alternatives - Sprouts Farmers Market

Non-Dairy Alternatives- Sprouts Farmers' Market

U.S.  probiotics market size, by application, 2012 - 2023 (USD Million)

Probiotics Market size was above USD 35 billion in 2016 and is expected to witness more than CAGR to 2024 led by functional food and dietary supplements application.

So much better for people ~ Cows milk is not meant for humans. Its meant for calves

Here is a great description of a variety of non-dairy alternatives to milk: — with Naomi Chan, Sara Amos, Cynthia Pulley and Sue Bergheger.

Non-Dairy milks from Yum Universe So many great ideas! I love the uses she offers for left over pulp. Can't wait to try...

Plant-Powerful Dairy-Free Milks - YumUniverse We love making our own almond milk, but there are so many more plant milks you can make. This is the definitive guide!

Plant-rich mixed meals based on Palaeolithic diet principles have a dramatic impact on incretin, peptide YY and satiety response, but show little effect on glucose and insulin homeostasis: an acute-effects randomised study

Dietary intake of carbohydrates and risk of type 2 diabetes: the European Prospective Investigation into Cancer-Norfolk study