Turkish Delight; I've been wanting to make this since I read about it years ago in The Lion, The Witch and the Wardrobe. Love this pretty color and the idea of eating a delicately rosey treat~

Turkish Delight: Another Pinner Wrote ~ I've been wanting to make this since I read about it years ago in The Lion, The Witch and the Wardrobe. Love this pretty color and the idea of eating a delicately rosey treat.

the best whole wheat pita bread – two ways, stove top  oven method plus a step by step

Whole wheat pita bread

Pita Bread Recipe with Step by Step Photos. Whole Wheat Pita Bread Recipe with Stove Top method as well as Oven Method. Best Pita Bread Recipe with Photos.

turkish mezes / mezeler

yemek bir aşk: meze meze meze - Can translate into English with a button on side bar

Charred Baby Octopus, Lemons, Baby Heirloom Tomatoes, Chili Peppers, Mixed Lettuces, Lemon Oregano Dressing

Charred Baby Octopus, Lemons, Baby Heirloom Tomatoes, Chilli Peppers And Mixed Lettuce Salad With Lemon Oregano Dressing.

On Easter Sunday morning, the process of roasting a whole lamb on a spit along with the kokoretsi begins. It usually takes 6 to 8 hours for the lamb to roast. People enjoy themselves drinking ouzo or tsipouro and tasting various meze, until the lamb is ready.

Greek Easter Lamb & Kokoretsi ["He don't eat no meat? Ah, that's okay, I cook lamb.

Baba Ganoush | 23 Delicious Dips For A Veggie Platter

Baba Ganoush by David Lebovitz. This Baba Ganoush recipe is a favorite vegetarian dip & spread made of roasted eggplants, tahini and garlic from David Lebovitz chef & author of The Sweet Life in Paris.

Quick  Easy Dinner: Mediterranean Meze Platter

Quick & Easy Dinner (especially for mixed-diet families): Mediterranean Meze Platter

My Fabulous Favorite Greek Foods -=- from www.ultimate-guide-to-greek-food.com

Close-up of two yellow dishes with black olives plus decorated olive oil container Stock Photo

FRESH OCTOPUS SALAD http://www.hotelsinsardegna.org/gourmet/piatti-tipici/antipasti/

SOUS VIDE OCTOPUS - Get the most from your water oven! Sous vide is perfect for octopus as it enables you to infuse flavours into the meat easily, giving a stronger flavour.

BBQ: Greek style whole lamb

There is something very primal about cooking an entire animal in one go. It also requires a lot of time, patience and beer to do correctly. Ingredients whole lamb 12 lemons beers.

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