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Stuffed Shells with Spinach and Ricotta | Fork Knife Swoon Great recipe, just made a couple little changes!

Stuffed Shells with Spinach and Ricotta | Fork Knife Swoon Great recipe, just made a couple little changes!

Make classic Portuguese custard tarts  | Pastéis de Nata with step-by-step help from the olive test kitchen. Dusting the pastry with icing sugar gives the tarts a golden, caramelised crust when cooked

Make classic Portuguese custard tarts | Pastéis de Nata with step-by-step help from the olive test kitchen. Dusting the pastry with icing sugar gives the tarts a golden, caramelised crust when cooked

#vegan Whole Wheat Seed Crackers with Flax, Pumpkin and Sunflower Seeds. #healthy

#vegan Whole Wheat Seed Crackers with Flax, Pumpkin and Sunflower Seeds. #healthy

Are your favorite fruits and veggies in season? #totallytastythursday #prettymuddy

Are your favorite fruits and veggies in season? #totallytastythursday #prettymuddy

#Vegan Wild Garlic Pesto Snails. From ElephantasticVegan.com

#Vegan Wild Garlic Pesto Snails. From ElephantasticVegan.com

Thai Curry Sweet Potato & Lentil Soup, a healthy, creamy soup that tastes even better the next day!

Thai Curry Sweet Potato & Lentil Soup, a healthy, creamy soup that tastes even better the next day!

Salmon Wellington                                                                                                                                                                                                                                                                                                                                       2352 Repins                                                                                                             124 Likes

Salmon Wellington 2352 Repins 124 Likes

Lately I’ve been inspired to cut down on my meat intake and increase my vegetable intake. Doing so improves my health, my wallet’s health (meat can get expensive), and the planet’s health. What do I have to loose? I’ll admit that I grew up consuming some type of meat or poultry daily, so it is …

Lately I’ve been inspired to cut down on my meat intake and increase my vegetable intake. Doing so improves my health, my wallet’s health (meat can get expensive), and the planet’s health. What do I have to loose? I’ll admit that I grew up consuming some type of meat or poultry daily, so it is …

Easy Chickpea Salad Recipe with Lemon and Dill

Easy Chickpea Salad Recipe with Lemon and Dill

Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! | Lovefoodies.com

Creamy Garlic Mushrooms. This is a very quick, easy and delicious recipe, perfect as a side, serve on toast for brunch, or add to some lovely pasta! | Lovefoodies.com