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Estivale Champagne by Hanna Jansson

Estivale Champagne by Hanna Jansson

#cafe OHZAN pretty in pastel #packaging PD

#cafe OHZAN pretty in pastel #packaging PD

I'm going to space for lunch today #packaging PD

I'm going to space for lunch today #packaging PD

Food City packaging. This is cool. Love the way the silverware tucks in the top.

Food City packaging. This is cool. Love the way the silverware tucks in the top.

Delicioso pastel de jamón cocido rápido y con pocos ingredientes. Vamos a necesitar: Pan de molde 5 huevos 3 tomates 600 gr. jamón cocido o paleta cocida 150 gr. mantequilla 200 ml. leche queso para gratinar sal y pimienta. Pre-calentamos el horno a 180º. Retiramos la corteza del pan de molde y aplicamos una fina ... ver más >>>:

Delicioso pastel de jamón cocido rápido y con pocos ingredientes. Vamos a necesitar: Pan de molde 5 huevos 3 tomates 600 gr. jamón cocido o paleta cocida 150 gr. mantequilla 200 ml. leche queso para gratinar sal y pimienta. Pre-calentamos el horno a 180º. Retiramos la corteza del pan de molde y aplicamos una fina ... ver más >>>:

A pretty tasty combination makes a pretty and easy fruit treat! Use Light Cocoa Candy Melts® Candy and the Jewelry Fondant and Gum Paste Mold as your candy mold for these special-occasion Chocolate Covered Cherries.

A pretty tasty combination makes a pretty and easy fruit treat! Use Light Cocoa Candy Melts® Candy and the Jewelry Fondant and Gum Paste Mold as your candy mold for these special-occasion Chocolate Covered Cherries.

Sparkling Meyer Lemon & Passion Fruit Panna Cotta - this dramatically layered grown-up gelatin dessert recipe is easier than you might think and will WOW your guests!

Sparkling Meyer Lemon & Passion Fruit Panna Cotta - this dramatically layered grown-up gelatin dessert recipe is easier than you might think and will WOW your guests!

Cookie to go #packaging design. I love the handle. This would be great for donuts or cupcakes too!

Cookie to go #packaging design. I love the handle. This would be great for donuts or cupcakes too!

Samurai ‪‎Japanese‬ Restaurant ‪‎Packaging‬ ‪‎Design‬ by Oliver Sjöqvist, Nanna Basekay, Fanny Löfvall (‪‎Sweden‬) - http://www.packagingoftheworld.com/2016/05/samurai-japanese-restaurant-student.html

Samurai ‪‎Japanese‬ Restaurant ‪‎Packaging‬ ‪‎Design‬ by Oliver Sjöqvist, Nanna Basekay, Fanny Löfvall (‪‎Sweden‬) - http://www.packagingoftheworld.com/2016/05/samurai-japanese-restaurant-student.html

Le Parcel Packaging System by Seven Fifty Five curated by Packaging Diva PD. Third in a series of packaging design systems a monthly delivery service for “that time of the month” includes a lighter-weight box, heat sealed bags, and a bright pink interior.

Le Parcel Packaging System by Seven Fifty Five curated by Packaging Diva PD. Third in a series of packaging design systems a monthly delivery service for “that time of the month” includes a lighter-weight box, heat sealed bags, and a bright pink interior.