French Onion Chicken | Creme De La Crumb
Saucy one pan French onion chicken with juicy pan-seared chicken smothered in caramelized onion gravy and three kinds of melty Italian cheese.
One Pan Garlic Herb Chicken and Asparagus | Creme De La Crumb
This 20 minute one pan garlic herb chicken and asparagus is full of rich, buttery herb flavors with both chicken and asparagus all cooked in one skillet.
Stuffed Chicken Parmesan Recipe - NatashasKitchen.com
This Stuffed Chicken Parmesan is crisp on the outside and so tender inside. The parmesan crust and mozzarella stuffing make every bite incredibly juicy. This is an easy, one-pan, 30 minute parmesan chicken you'll make over and over. This chicken parmesan recipe includes a gluten free option!
Cabbage and Noodles
Cabbage and Noodles is a quick and easy Polish recipe with tender sweet cabbage, egg noodles and browned sausage tossed in butter, salt & pepper.
Chicken Zucchini Casserole
A co-worker shared this chicken zucchini casserole recipe that was originally her grandmother's. When I make it, I use pre-cooked chicken from the grocery store and fresh zucchini my neighbor gives me from his garden. —Bev Dutro, Dayton, Ohio
Southern Fried Cabbage
Fried Cabbage is one of those things that we've been making for years, but also one of those things that I never thought to put on the blog! I just love cabbage any way, but
Strawberry Upside Down Cake
It's that time of year again when those sweet, red, delicious strawberries from Florida start showing up in grocery stores. That initial sighting each year has me brainstorming new ways to turn the fruit into
Classic Macaroni and Tomatoes
Simple Macaroni and Tomatoes is a classic dish many folks remember from their childhoods. And while there are tons of variations, the basic recipe pretty much stays the same. With this, three ingredients are
Corn Casserole with Cheese & Bacon
This easy corn casserole recipe comes together quickly with just corn, butter, cheddar cheese, bacon, a little flour, eggs and chives!
Pierogi Chicken Supper
Chicken, cheese and onion combine with frozen pierogi to give dinner a change of pace. Best part is, it takes just 30 minutes to get this satisfying skillet supper on the table. —Barbara Scott, Walkersville, Maryland