Sticky sweet, flaky and nutty, a small slice of baklava goes a long way, especially with a tiny cup of strong coffee. Serve after a mezze feast.
This cream puffs recipe takes the classic cream puff in a new direction with a cannoli inspired filling, made with ricotta and mascarpone cheese.
This showstopper cake recipe is made with layers of hazelnut meringue and sherry chocolate cream then topped with chocolate and toasted hazelnuts.
Layers of crispy and chewy meringue, decadent chocolate ganache and fluffy hazelnut whipped cream in one delicious chocolate hazelnut pavlova