Pumpkin Whoopie Pies w/ Maple Frosting - I Heart Naptime
Two super soft pumpkin spice cookies sandwiched between a delicious and creamy maple frosting. You'll be making these amazing pumpkin whoopie pies all season long!
Maple Pecan Cookies - My Whole Food Life
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Walnut Cupcakes with Maple Frosting
Unlike their full-fat cousins, which get their softness from oil and butter, light cakes rely less on fat and more on sugar and liquids. More sugar minimizes the development of gluten proteins (the primary source of toughness in cakes), but it can also cause excess browning, especially if dairy products are present. Pull the cake from the oven when a wooden pick inserted in the center comes out with moist crumbs still clinging to it.
Quick Recipe: Maple Pecan Blondies with Maple Butter Glaze
These bars were baked with a very specific person in mind: My father-in-law, Jim. He and my mother-in-law keep to a gloriously healthy diet. They have a bountiful garden behind their small urban home, and they eat two modest home-cooked meals a day, one after a vigorous early morning swim. However, on special occasions, restraint vanishes and I find a lot of pleasure in offering Jim his two favorite foods in the whole world: Butter and maple syrup.
Peanut Butter Maple Cookies
Yields 16 to 24 cookies, depending on size. 1/2 cup of butter softened (1 stick) 3/4 cup pure Vermont maple syrup 1 teaspoon vanilla extract 1 egg 1 cup peanut butter, preferably natural chunky peanut butter 1-3/4 cups flour 1/2 teaspoon salt 1/2 teaspoon baking soda Preheat o...
Maple Spice Cake
Nutmeg, Cinnamon and Clove mix with a touch of maple in this surprisingly light cake. Spice cakes are often dense, so this one makes a nice change. Top it with a simple maple buttercream and a dusting of freshly ground nutmeg. 2 Cups All-purpose Flour 1/4 cup cornstarch 1/2 Cup White Sugar 1/2 Cup Maple Sugar * (See note below) 1 teaspoon baking powder 3/4 teaspoon baking soda 1 teaspoon salt 1/2 teaspoon ground cloves 1 teaspoon Cinnamon 1/2 teaspoon freshly ground nutmeg 3/4 cup shortening…
Jumpstart Autumn with Pumpkin Recipes | Yummly
Fall is the best time of year to enjoy festive, fun, and tasty pumpkins! These delectable pumpkin recipes prove that this festive orange squash is good for far
Maple Cake with Maple Syrup Frosting
The last two times we’ve gone skiing in Vermont, my non-skiing wife insisted that we take at least one day and go exploring. For us, exploring consists of visiting cheese makers, ice cream m…