Appetizers & Snacks

Sometimes you just want something small, or something to share. Here you'll find appetizers, snacks, and other small sides.
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a person dipping corn into a bowl with a tortilla chip in it and text overlay that reads southwest creamed corn
Southwest Creamed Corn
Dive into Southwest Creamed Corn – Earthy poblanos, tangy cotija cheese, and a splash of lime juice bring bold flavors to this creamy, irresistible side dish. Simple to make and quick to disappear, this is the most-requested side dish in our house for a reason. If you love the flavors of Mexican street corn, you need to make this!
pickled jalapenos in a white bowl
Quick Pickled Jalapenos - Simple & Tangy
Prepare a batch of these quick pickled jalapenos and you’ll be hooked. We’re talkin’ spicy and sweet, the perfect combo for burgers, nachos, and pretty much anything else you can think of. One batch and you’ll see, they will become a staple for your fridge.
a bowl filled with pickled celery on top of a wooden table
Quick Pickled Celery
This quick pickled celery recipe adds a zesty, crunchy tang to your chopped salads, and is the ultimate wingman for your chicken wings. Customize the flavors with different herbs and spices, and serve it alongside your smoked or grilled meats. Do yourself a favor, spend 10 minutes, and make this quick pickled recipe.
grilled chicken wings in a pan with dipping sauce
Pastrami Chicken Wings
Kick your chicken game up a notch with Smoked Pastrami Chicken Wings – a blend of juicy chicken with the bold flavors of smoked pastrami. This flavor bomb explodes as you bite through crispy skin, coated in bold spices, to reveal the savory meat inside. Get ready for your friends to stand up and take notice, because these smoked wings are going to impress everyone.
a plate with some food on it and the words spicy & tangy currido slaw
Quick Curtido (Salvadoran Slaw)
Pair your meats with Spicy Curtido Cabbage slaw, a mix of crisp cabbage, carrots, onion, and fiery chiles, bathed in a tangy pickle brine. This Salvadoran slaw is commonly served with cheesy pupusas and pairs well with burritos, tacos, or anything that needs a tangy crunch. Whether you’re looking for a refreshing side dish, a zesty topping, or a flavorful condiment, spicy curtido cabbage slaw is the perfect recipe to try.
a casserole dish with onions and cheese in it on a wooden table next to a bottle of bbq sauce
Spicy Tennessee Onions
Add a Southern flair to your upcoming barbecue with this easy recipe for Spicy Tennessee Onions, oozing with molten cheese and smoky flavor. These are perfect as a side dish or a zesty condiment. Pile them high on a smoked burger, serve them next to a juicy reverse-seared tri-tip, or dive in and eat them with a fork. Just be warned, these are deliciously addictive.
barbecue ribs cooked in only one hour are the perfect appetizer for any party
Party Ribs - Ready in 60 Min!
Serving a plate of individually cut Smoked Party Ribs celebrates crusty bark, juicy pork, and that smoky sweet flavor with every bite. Are you preparing for a last-minute party, or are you simply impatient? Either way, there is good news, these party ribs are ready in just about an hour! It’s crazy, and they are crazy delicious.
a bowl full of chips and dip with text overlay that reads fried pickle dip with jalapenos
Fried Pickle Dip with Jalapenos
Get ready to indulge as you taste this tantalizing Fried Pickle Dip, packing a punch with its tangy flavors and spicy kick. Born from the inspiration of the beloved appetizer of fried pickles and jalapenos, this dip elevates the experience to new heights, delivering a perfect balance of zesty crunch and fiery spice.
a bowl of chili sauce with tortilla chips on the side
Restaurant-Style Chipotle Salsa
Dip into this flavorful homemade Chipotle Salsa, made with simple ingredients in just 5 minutes. Fire-roasted tomatoes, smoky chipotle peppers, and fiery jalapenos are the base for this perfectly textured salsa that’s ready to be poured into your burritos and garnish your nachos. Grab a bag of tortilla chips and get ready to graze! hop up a few ingredients and add everything to a food processor. The hardest part is pushing the button to blend it, followed by the best part (tasting).
two bowls filled with bean dip and topped with tortilla chips, jalapenos and lime wedges
Creamy Pinto Bean Dip
This tangy and spicy Pinto Bean Dip is not only bursting with flavor, but it’s also incredibly easy to make. With just a few simple ingredients and a blender, you can whip up a delicious dip that will have your taste buds dancing. Whether you’re hosting a party or simply looking for a tasty snack, this creamy pinto bean dip is sure to be a hit. Skip the can of Fritos bean dip – this is much smoother and lighter.
a bowl filled with salad and dressing next to a fork
BBQ Ranch Dressing
BBQ ranch dressing combines the best of both worlds – the smoky barbecue sauce with the creamy richness of traditional ranch dressing. Learn how to whip it up, and explore creative ways to use it beyond salads and burgers. We all need a break from the basic ranch salad dressing from time to time. Whether you’re using it as a tangy salad dressing or a smoky dipping sauce, BBQ ranch dressing adds a delicious twist to any dish.
bacon wrapped cranberry jalapeno poppers are on a white plate
Cranberry Jalapeno Poppers
Kick up seasonal flavors with Cranberry Jalapeno Poppers filled with tangy cream cheese, savory cheddar, and tart cranberries, all hugged in smoky bacon. Bring a little heat to your next holiday party with this fun twist on a barbecue favorite. Combining the easy process of smoked jalapeno poppers with the familiar flavors of cranberry jalapeno dip, this is a mashup that will totally deck the halls.
green chile cornbread in a skillet with the words, green chile cornbread
Green Chile Cornbread
The aroma of sweet cornmeal and earthy rich chiles will tempt you once the Skillet Green Chile Cornbread batter hits the sizzling cast iron. Slather it up with butter and dive into the combination of crispy bronzed crust and tender, moist crumb. We won’t judge if you just take a fork to the pan. Its golden brown crispy bits make it sturdy enough for dipping, dunking, and piling high with barbecue while its fluffy interior makes it a stand-out star on its own.
grilled sweet potato fries on a plate with the words grilled sweet potato fries
Grilled Sweet Potato Fries
Make sides the star with these tender and charred Grilled Sweet Potato Fries that are basted in spicy, delicate, and tangy butter. Pillowy on the inside with a lightly crisp crust, these will instantly tantalize your taste buds. Aside from the sweet potatoes you just need a few basic ingredients like oil, salt, and pepper. These are both budget-friendly and easy to shop for. It’s also just as easy to make a few as it is to feed a crowd.
a plate full of bratwurst nachos next to a glass of beer
Bratchos with Pretzel Chips
Crack open a cold beer and dive into this crunchy, messy pile of Bratchos with Pretzel Chips piled high with juicy crumbled bratwurst and molten beer cheese. These bratwurst nachos are a celebration of textures from the crisp bite of pretzel chips to the silky smooth cheese sauce. Rich, salty, tangy, and a little spicy, they will instantly cure any snack attack.