Spiced Lamb Kebabs Recipe - Wide, flat metal skewers are ideal for grilling this style of ground-meat kebab. The spiced meat mixture can also be formed into patties if you don't have skewers.
Greek Dolmas - My darling mother-in-law used to make this with "tender" grape leaves. I've bought it in a can and it's terrible - the veins on the leaves are like wood - very disappointing.
Marinated Grilled Lamb Loin Strips by Saveur. The warm, exotic Turkish spices in this dish meld beautifully with the intense flavor of the lamb.