ice cream scoop

A creamy and dairy-free homemade coconut ice cream recipe you can customize for unlimited flavor options, and no ice cream maker required!

Strawberry Almond Milk ice cream! #almondmilk #almondbreeze #dairyfree #healthy

Filled to the brim with loads of berries, cream cheese, and buttermilk, this blueberry cheesecake ice cream will be tops on your summer recipe list this year!

Frozen Banana Ice Cream is made by blending frozen bananas until they taste just like soft serve ice cream. You will never believe it!

This delicious frozen yogurt has a velvety texture and cheesecake-like flavor that is simply the best. Eat it alone or with a variety of toppings.

No Churn, Dairy-Free Creamy Almond & Cherry Ice Cream {Raw & Fruit-Sweetened}

This is a cinch to make, and easy-easy-easy to eat. If you want to serve it in glasses with rims dipped in sugar and salt, by all means do. But it is so good that, even as someone who is not a committed ice cream eater and no kind of drinker, I find I can spoon it straight into my mouth from the container it's chilled in. For US cup measures, use the toggle at the top of the ingredients list.

If I don’t have a tub of this in my deep-freeze, I just don’t feel right about things. I have made many no-churn ice creams in my time, but this is the one I make (and eat) the most. And it’s so very, very easy to whip up: a can of Carnation Caramel (or a jar of dulche de leche), a pot of double cream, some sea salt and bourbon and you’re away. Though, actually, you can do without the bourbon or replace it with rum or, as I do at Christmas, with brandy. My tip: instead of brandy butter, have…

Three ingredients and two minutes is all you need to whip up this low-fat, low-calorie yogurt, which is ideal for eating after exercise

Healthy Chocolate Nice Cream (Dairy-Free + Vegan!) - FIt Foodie Finds

This No Churn Avocado Pistachio Ice Cream is super creamy and crazy easy to make!

This is a cross between Pears Belle Helene and Eve's Pudding, but the only important thing to remember is that this is easy, quick, very comforting and seems to please absolutely everyone. It's not hard to ensure you always have what you need in the house to make this. And, for hot days when baked sponge and sauce seems inappropriate, then bear in mind that canned (or bottled) pears and chocolate sauce - with or without vanilla ice cream - make a lovely pudding on their own. As with any…

This 2-ingredient vegan strawberry ice cream is made with frozen strawberries, coconut milk, and your food processor in less than 10 minutes!

Vegan chocolate ice cream that's also paleo! Made with coconut cream but does not taste at all coconutty and the result is insanely rich and decadent.

It’s Friday. It’s summer. Everyone seems to be on some sort of healthy switch-about. So a fitting giveaway! This week I’m giving away… 10 copies of ‘Supercharged Food’ From Lee’s book: sugarfree coconut icecream! See recipe below. Regular readers will have caught previous posts about Lee Holmes‘ cooking. Lee has an autoimmune disease and has more

Balsamic Plum Ice Cream (No Churn, Dairy-Free, Refined Sugar-Free)