The Best Chicken Biryani (Step by step video recipe)
This Hyderabadi style Chicken Biryani recipe with a video gives you step by step directions to make the most flavorful, fragrant biryani at home.
Pancit (Birthday Noodles) by Nancy Mayhew
Thin rice vermicelli noodles, stir-fried with onion, celery, carrots and cabbage. In the Phillipines, this dish is served to celebrate someone's birthday, as the noodles represent long life.
Singapore (curry) rice noodles
Besides chocolate, I have an extreme weakness (or should I say, fondness) for pasta and noodle dishes. I'm still trying to get over the fa...
Chinese Fried Noodles
These Chinese Fried Noodles are awsome! Kids love it, and it is quick, cheap, and super easy to make! So yummy I could eat them everyday :)
Chicken Adobo at Home
The BEST Filipino Chicken Adobo! It is so simple and easy to make, there is no excuse not to make my Filipino chicken adobo recipe at your home!
Pancit Canton Recipe
This Special Pancit Canton Recipe is a massive popular pancit in the Philippines and has always been an island family favorite, usually prepared for family gatherings, parties, pot-luck and almost served at any particular event.
Filipino Pancit Bihon Recipe – Noodles for Long Life! | Best Filipino Cooking
Stir fried rice noodles cooked with chicken or pork and vegetables like cabbage, carrots, celery, snap beans or green beans.
Korean Fire Chicken & Rice Balls Buldak & Jumeokbap
Hi guys! Today we are going to make buldak rice balls! Have you heard "Buldak"? Buldak means "fire chicken" in Korean. Fire, in this case means spicy- fiery spicy, not actual fire. I actually have shared real MEAN & MAD Buldak with cheese recipe in the past
Chicken Pancit Canton
Pancit has been always an island-family favorite, and usually prepared for family gatherings, parties, pot-luck and almost served at any special event. This dish is great with a dash of lemon or lime squeezed over the noodles. Great also when served over white rice, or is a meal by itself! Your option! Enjoy!
Pancit Bihon Guisado Recipe
This Pancit Bihon Guisadorecipe is doable even for beginners as the main thing to do in cooking this dish is to just saute everything. Yes, that’s why the name is “guisado” which translates to “sauteed.”
Filipino Food for Beginners: The 7 Dishes You Need to Know
The food of the Philippines is becoming more popular in the US, but where do you start?
HOW TO MAKE FILIPINO ADOBO
Filipino Adobo is one of the most famous Filipino food in which foreigners are curious about. Filipino Adobo has few ingredients which is readily available.
How to Cook Pancit Sotanghon: Filipino Glass Noodles Recipe
Pancit sotanghon is a flavorful dish full of vegetables, chicken, pork, and yummy, slippery glass noodles. Learn how to prepare this dish, and get tips on how to cook the tastiest noodles.
Pancit / Pansit (Philippine Noodle Dish) - Manila Spoon
Savory deliciousness with a hint of sweetness and lemony tang is this tried and tested EASY recipe for the classic Filipino noodle stir-fry PANCIT! Perfect for any party as it is a sure crowd-pleaser!
Pancit Bihon Recipe | Panlasang Pinoy Recipes™
Well, this pancit bihon needs no introduction. You know it by heart! Learn how to make it in this recipe!