1.1K reactions · 19 shares | Dessert has to be healthy — said no one ever!😆 Oreos, cream cheese frosting, and chocolate pudding....oh my. Are we speaking your language? Click the link in our bio for the full recipe! ✨🤤 🧑🍳: @nicolemcmom #cake #chocolatecake #oreo #oreocake #pudding #easydesserts #creamcheese #dessertideas #dessert | Allrecipes | Facebook
117K views · 898 reactions | Easiest Spring Treat | Easiest Spring Treat Rachel makes a tasty classic dessert with a pretty colors for spring | By Kiera & Ryan & Danny & Justine | I'm adding one pouch of sugar cookies right into my pouch of chocolate chip cookies. Next, in my measuring cup, I'm dropping two sticks of butter that have been melted right on into my batter here, okay? Look at that. Now, the butter is just really soft enough so it's okay if it's a little clumpy. I just melted it in my microwave. Then, I have 2 eggs. Super easy. Drop your eggs right on in there. With the cost of these things these days, I'm glad that I only have to use two for this recipe. So easy. Alright, so we have all of our ingredients right on in here for right now. So let's get these mixed together. Make sure you scrape those edges and once you have it all pretty mixed up. I love to enhance the vanilla flavor in these cookies. So I'm going to use a teaspoon here. One capful of that vanilla. Just make sure everything is fully incorporated. Which it is. It looks so tasty. Next, I have some Reese's or Reese's. I'm not sure what you call it, where you're from but I call these Reese's. Okay so we'll put a quarter cup of those delicious peanut butter chips. And in the name of spring time one of my favourites. I have some Cadbury eggs. These are the mini Cadbury. We're going to use about a quarter cup of those delicious egggies. And they're so cute. The colours are perfect for spring. And a complimenting chocolate and peanut butter. This is MandM's. Peanut MandM's. And these are going to be their pastel blends. Look at these colours. Are you kidding me? They're so bright and beautiful and just so pretty and perfect for spring time. So we're going to take all these and we're just going to fold everything together with that and grab a greased nine by thirteen and you're just going to take the cookie mixture. Okay, we got that in here. It's looking good. We're just going to spread it out. So, press everything down. Definitely recommend greasing your baking dish. Now that we're all flattened out, we're going to go ahead and add a few more of our candies. So, we'll just take a handful of those MandM's and we'll just sprinkle them right on top. A few more of our Cadbury eggs and we'll place them just all across the top here. Pressing them just so gently down. I don't know what says spring more than unicorns and maybe unicorns don't say spring but there's something magical about spring and unicorns are magical. We're going to load up this delicious cookie bar. Look at how cute this is. Oh, right on into the oven at 350 degrees for 25 minutes. Just make sure you check it to make sure it's not burning too much around the edges and it's cooked all the way let's go. How stinking cute do these look? Oh my goodness. Now these are still a little bit warm but I just couldn't wait. I had to get in here and give one of these a try. So we will take our cutter here and just work our way through this delicious cookie. And I'm going to cut a gigantic piece right on the edge here and I'll worry about the rest of this later. Okay. Well, I had to let him cool just a hair longer but look at that. We gotta give this one a try. Oh, man. It's so cute. Could you imagine seeing these on a little cookie tray? You would just want to try it. I know I do. It's just so good. Little hint of peanut butter and chocolate. Oh. Let me know what you think in the comments and don't forget to share with your friends.
117K views · 399 reactions | The Best Party Snack | The Best Party Snack Rachel makes the ultimate party snack that will have your guests asking for the recipe every time. | By Rae in the Life | This is my pecan praline crunch. Start with three cups of crisp X, one cup of golden grams, and a bag of pecans that are half or just whole. Then in a microwave safe bowl, add a half a cup of butter, a/ 4 cup of honey, and then half a cup of brown sugar. Microwave until completely melted. Add a teaspoon of vanilla and then another teaspoon of baking powder. Then watch science happen as it clouds up and becomes nice and thick. Mix it up and pour it across your cereal and nut mixture. Then just give it a even coat and toss it in your pan. Then pop this in the oven at 350 for about 20 minutes until everything is crisped up in a nice golden brown color. Now if you bake this on parchment paper it comes off the pan easy but it's not too bad. Pop it in a bowl and share. You might want to double batch this because it's so good. It's not going to last. Enjoy. Yum.
7.7K views · 72 reactions | These cookie bars have a marshmallow topping with spring chocolate eggs and sprinkles 🐣 💐 Comment “link” or “recipe” for full printable recipe Facebook friends click here: https://www.homemadefoodjunkie.com/mm-cookie-bars-marshmallow-desserts/ ✨ INGREDIENTS ✨ Cookie dough base: * 1/2 Cup butter at room temperature * 1/2 Cup white sugar * 1/4 Cup and 1 Tablespoon brown sugar * 1 egg -room temperature * 1 tsp. vanilla extract * 1 -1/2 cups all purpose flour * 1/2 tsp. baking soda * 1 tsp. baking powder * 1/2 tsp.cornstarch * 1/4 tsp. salt * 1 -1/4 cups white chocolate chips Topping: * 3 Cups miniature marshmallows * 1/4 Cup Caramel M&M * 1/4 Cup dark chocolate M&M * 1/4 Cup white chocolate M&M * 3 tablespoons sprinkles Spring colored #springdesserts #easterfood #easterdessert #recipes #dessert #cookiebars | Homemade Food Junkie | Facebook
3.6K views · 536 reactions | Have you ever made Rice Krispies with Peeps before?! 🐣🐰 These colorful, ooey-gooey treats are a must-try for Easter! 🌸🍭 A fun and festive twist on a classic favorite. 🎉💛💜💗 Comment SHOP below to receive a DM with the link to shop this post on my LTK ⬇ https://liketk.it/58Os6 #EasterTreats #RiceKrispies #EasterIdeas #EasterCandy #SpringBaking | YWM Family | Facebook
204K views · 909 reactions | This is my new favorite dessert! | This is my new favorite dessert! I make a Spring no bake treat that everyone will love | By Jen L | Alright that was just one container of our no baked cheesecake into our greased 13 by nine. I'm going to come in with my spatula and we are just going to spread that entire container as our first layer of this delicious no baked treat. I'm going to come in with our golden Oreos. I absolutely love using the golden Oreos for this recipe especially during the spring and summer. You can obviously do just a regular Oreo. But I love using the golden ones. I'm just going and creating our next layer with our golden Oreos. You can even do a mini Oreo. You could do a nila wafer. You could do a chips a boy. The possibilities are endless. Honestly, using any of your favorite kind of cookies here is going to be delicious. Perfect. Now that we have our Oreos down, I'm just going to move that off to the side. I'm going to be bringing in my medium mixing bowl and we are going to be coming in with our vanilla zero sugar instant pudding. You can even do a cheesecake here, you could do a chocolate, any kind of pudding, even a pistachio would be super delicious but I'm just going in with our traditional vanilla and following the back of the instructions with two cups of very cold milk don't know why I can never pour that correctly. I always end up spilling milk but I'm going in with that two cups and we are just going to stir this until it sets. Nice and thick. It only takes about 2 minutes. We're going to remove our whisk. We're going to back in our thirteen by nine with our cheesecake and our golden Oreos and what we're going to do is I'm just going to go straight down the middle with our vanilla pudding just like so. Alright, I think that's looking pretty good. Make sure you get the little excess off the spoon. Perfect. We're going to move this off to the side. We're going to come in with our frozen little metal bowl here and we're going to go in. I have two of these little heavy whipping creams. I'm going to start with 16 fluid ounces right into our chilled bowl and then our second one, I'm going to start with these two and see how far this gets us and I want a lot of that heavy whipping cream and right into our bowl, we're also going in with some powdered sugar. I'm going to start off with maybe about a half a cup of that powdered sugar. I like a little bit of sweetness with my heavy whip. So you can totally kind of just eyeball that depending on how sweet you like it. And then of course we cannot forget our vanilla abstract. I'm just going to go in with a capful as everyone knows is a very strong thing to work with. So we just want a little bit right into our mixing bowl. We're then going to come in with our hand mixer. Turn that puppy on. And we are looking for peaks and valleys. I Alright, those are looking fantastic and the best part about working with the hand mixer, sweet or savory. Get a little taste too. Absolutely delicious. Alright, now that we have that ready, I'm just going to move that off to the side. We're going to go ahead and grab our layered no bake treat and I'm going to place this down. We are going to be topping our vanilla pudding and our cheesecake with that homemade whipped topping. So, I'm going right on over that vanilla pudding. You can obviously do a cool whip here but I know some folks don't look like Cool Whip. So, here we are making our own whipped topping. Alright, now that we have that all beautifully layered, we are ready to place this into our fridge. I'm going to go into our fridge for about thirty, 45 minutes. Oh my goodness. Alright, we just pulled this out of the fridge freezer and we are ready to cut into this but we are not going to just leave this blank. I have like this fruit bowl. I'm just going to cut. I cut a little strawberries just to add a little bit of freshness, some blueberries too because I think it'll pair perfectly with that vanilla and our chi cake. And then just to go on theme with our spring. Just going to go in with some spring sprinkles. Oh I know. Me too. Oh my goodness. Look at how fun and easy. Alright. Now we are ready to cut into this. I'm just going to go in. Oh I can feel that Oreo. Make sure we get down to our bottom layer which is that cheesecake. Make sure we get a couple Oreos in there as well. Ooh. Alright. Moment of truth. I want to make sure that we can see all those layers. Oh this is look this is a huge piece but you can see the vanilla. You can see our cheesecake. You can see our Oreos. Our homemade whipped cream of course. Oh, I am so excited to give this a try. Oh, my mouth is watering. Oh, perfect. You can even dye this like different colors for like a gender reveal situation but I'm ready to go in and give that a try. Oh, the cheesecake, the vanilla, and it's so nice and chilled too. Gotta try it. Mm mm.
