All Purpose Lebanese Spice Blend with cinnamon, nutmeg, allspice, salt, and black pepper, by The Lemon Bowl
Lamb Kofta with Herbed Tzatziki #recipe #dinner
Lebanese Roasted Stuffed Onions
Baba Ghanouj - Smoky, Lebanese Eggplant & Tahini Dip.. I could eat egg plant for every meal... Love Baba Ghanouj!
Chicken Sharwarma - a handful of common spices to make this incredibly aromatic chicken. 5 minutes to prepare, whether for 4 or 40 people.
Lebanese Meatballs. Excellent--handled very lightly so they were fluffy and not dense/hard. Used all beef (no lamb on hand) and finely minced white onion as I didn't have green onions, made them appetizer size and fried in a skillet with olive oil. Packed into pita with homemade tzatziki, they were delicious!
Lebanese Meze : Labne with olive oil by David Lebovitz. Scroll down the whole article to find more meze recipes
Tabouleh Recipe ■1 teaspoon lemon zest ■1/4 cup lemon juice ■1/4 cup olive oil ■1/4 teaspoon black pepper coarsely ground ■1 teaspoon salt ■1/4 cup bulgur wheat ■1/2 red onion finely diced ■5 ounces parsley I prefer flat-leaf, but curly works too ■2 Lebanese cucumbers about 5 ounces, cubed ■2 ripe tomatoes about 8 ounces, cubed