Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents)
Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab or Qottab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat | aheadofthyme.com
An Iraqi specialty, these candies go by the name mann al-sama which translates into manna from heaven. Every year we’d get a box courtesy of Alaa’din, our Iraqi friend escaping…
Pestil (a Turkish dessert which is made by dried layers of fruid pulps)
Ağızda dağılan nefis bir kurabiye tarifi, tadına doyum olmayan tuzlu kurabiyelerin bir diğer güzel özelliği ise uzun süre tazeliğini koruması. Her tarif deft...
Pişmaniye or pishmaniye is a Turkish sweet in fine strands made by blending flour roasted in butter into pulled sugar. It is sometimes garnished with ground pistachio nuts. Although the texture is similar to cotton candy, both method and ingredients are different.
TG: Pismaniye or Turkish Cotton Candy "Although this cotton candy is a simple dessert with 3 basic ingredients; sugar, butter and flour, making it requires a special talent, so nobody makes it at home. "