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7 Ultimately Austrian Foods to Taste in Vienna

This Vienna food guide highlights the staple delights of the Austrian cuisine that a traveler must not miss when visiting Vienna.

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Typical Austrian dish, some delicious Wuerstl with sauerkraut and potatoes #feelaustria

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Linzer Torte (an almond and rasberry tortel is eaten for the holidays in Germany although the name is from Tate Linze, Austria.~J

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Viennese Schnitzel is one of the most popular dishes in Austria and Germany.

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Cheese Spätzle is a traditional

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Griessnockerl - Austrian Style Semolina Dumplings

Griessnockerl - Austrian Style Semolina Dumplings. These were in a delicious beef stock in a restaurant in Salzburg, after we had tramped through the snow, which was falling fast at the time. This soup was the best thing ever.

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Schaumrollen: Puff pastry rolls filled with soft vanilla meringue. These incredibly sweet, very messy pastries are a favorite at Christmas markets and other open-air events in Austria. Think of a much lighter, less dense version of a cannoli.

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Delicious traditional German Sauerkraut, http://www.quick-german-recipes.com/recipe-for-sauerkraut.html, done the German way!

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Learn how to make the perfect Austrian Vanilla Crescents from scratch. » http://www.lilvienna.com/austrian-vanilla-crescents-vanillekipferl/

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Schweinsbraten- Austrian Pork Roast {healthinspirations.net}

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