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Banket--"This is a recipe from the Netherlands that is a great tasting pastry using almond paste. Enjoy!"

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        My mother was born in the Netherlands and emigrated to the U.S. in the 1950's and this is one of my favorite recipes from her home country. The flaky, buttery crust combined with a delicious, almond filling makes this pastry a unique treat. I don't get the…

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Banket...Dutch almond pastry a family favorite from Dusty's side. It has taken me a few years to find the right recipe and this one is perfect!

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These bars are great for any potluck, snack or party! Full of delicious almond flavor and so easy to make! Almond Banket Bars Recipe from Hot Eats and Cool Reads

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Beautiful layers of Earl Grey flavoured sponge with crispy meringue in the middle all covered in silky smooth Swiss Meringue Buttercream.

Earl Grey Meringue Cake

Beautiful layers of Earl Grey flavoured sponge with crispy meringue in the middle all covered in silky smooth Swiss Meringue Buttercream.

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Dutch Almond Banket

Dutch Almond Pastry (Banket) -- there are no nuts in this delicious pastry. Just delcious almond paste inside a light pastry. These sell out every year at our school's holiday bazaar bake sale.

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Holiday Almond Bars

Almond Bars -A favorite every time I make them. Hint: Leave off the almonds and sprinkle powdered sugar on top for an elegant appearance that doesn't scare off the non-nut lovers.

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This Dutch Pastry is so scrumptious!!! It is a must to make and freezes well. Dutch Banket

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The Dutch Table: Banketletter (Dutch Almond Pastry)

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