Seminole recipe: 1 cup pumpkin puree, 1 cup flour, 1 cup sugar. Mix. Flour hands, roll into balls; flatten and fry. Native American adaptation of bannock. More info at http://www.newworldencyclopedia.org/entry/Bannock_(food)
This Cinnamon Sugar Bannock is a sweetened up version of the classic bread recipe! It's ready in just 15 minutes and tastes like a cross between buttermilk biscuits and doughboys! It's great for breakfast, brunch, or as a dinner side!
Bannock is a very simple bread that can be baked, fried, or cooked over an open fire. Mix some all-purpose white flour in a bowl; you can add in a handful of cornmeal or whole other grain (wheat, multi-grain, oat, corn).
campfire bread, baked on a stick recipe. We used to also bring the refrigerated biscuits and then wrap them around the bottom of a stick to make a cup. After it was cooked we would put pie filling in it! Yummy and fun camping food.