Skinny Mushroom & Barley Risotto -this healthy, low-fat version swaps traditional risotto rice for fiber-rich pearl barley. via Kitchen
VEGAN BUTTERNUT BARLEY RISOTTO One grain I don't see used too often is barley. I think it's one of my very favorites and it's really so easy to make. You can use barley in soups, salads, in place of rice or meat in just about an.
A new recipe for risotto that you will love. Use pearl barley instead of rice, with mushrooms and spinach, it makes an easy but filling meal for one.
The best part of this Slow Cooker Barley and Chickpea Risotto dish? It only requires two hours cook time and is enough to fill you up for lunch and dinner.
barley risotto with asparagus & lemon - from spry
Davina McCall: Barley risotto with mushrooms and butternut squash Daily Mail Online
Asparagus barley risotto recipe from Real Simple. If using frozen asparagus, just add it at the very end of making the risotto.
Spinach and mushroom pearl barley risotto recipe