Almost Turkish Recipes: Bulgur Pilaf with Spinach and Fried Onions (Ispanaklı ve Kızarmış Soğanlı Bulgur Pilavı)
Matambre: Argentinian Stuffed Flank Steak
Matambre: An Argentinian Stuffed flank steak with hard boiled eggs, bell peppers and a mixture of cilantro, garlic and olive oil. The matambre is then grilled to perfection and cut into thin slices before enjoying.
My Style of Recipes: Nohut Koftesi | Chickpea Patties | Turkish Style Chickpea Patties | Turkish Recipes
Turkish Eggy Toast (Yumurtalı Ekmek) We had this almost every morning while in Istanbul and it was wonderful!
I Love Turkish Food @blogspot [22 various turkish recipes]