the proper way to make blackberry pie. the southern way, which involves cooking the berries to make a sauce mixture. this recipe has made the best berry pies i've ever tasted! rich, and with the perfect balance of sweet and tart!
---Blackberry Pie Filling--- 6-quarts fresh blackberries 7 cups granulated sugar (can make slight adjustments for tartness of berries) 1 3/4 cups Clear Jel 1 teaspoon cinnamon 9 1/3 cups water 1/2 cup lemon juice (this is for safety, do not decrease amount)
At first glance, you may think this looks like your normal berry crumble. It is not. This is a crumble pie. The perfect blend of pie and crumble. It is the best of both worlds. You have the texture of the crumble on top with the delicious pie base onGet the Recipe