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8 Italian Sauces from Lidia Bastianich

In Italian cooking, sauces aren't just for pasta. Queen of the cuisine Lidia Bastianich shares eight standout styles that dress up beef, seafood, chicken and vegetables. (And you'll want to eat every one of them with pasta, too.)

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Diner’s Journal Blog sitesinden

Recipe of the Day: Rosemary-Lemon White Bean Dip

Lidia Bastianich's White Bean Dip from her restaurant Becco in NYC

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Bolognese from Lidia Bastianich. When I make homemade this is the only one I make~

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Key Ingredient sitesinden

Lydia's Spaghetti Carbonara

spaghetti carbonara

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FWx sitesinden

Stop Adding Oil to Your Pasta and 19 Other Things You Have Been Doing Wrong from Lidia Bastianich

Stop Adding Oil to Your Pasta and 19 Other Things You Have Been Doing Wrong from Lidia Bastianich | FWx

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Thought you might be interested in this post from Lidia Bastianich - Tutti a Tavola a Mangiare! Polenta

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