This Red, White, & Blue Velvet Cheesecake Cake is not just a huge show stopper, it is amazingly delicious! Two red velvet layers sandwich an amazing cheesecake layer, all covered in the most delicious vanilla buttercream frosting!
Blue Velvet Cake Recipe An Original Recipe by Lorraine Elliott Preparation time: 30 minutes plus cake cooling time Cooking time: 1 hour 5 minutes 2 cups cake flour* 1/2 cup cocoa powder 1 teaspoon bicarb 1/2 teaspoon salt 2 tablespoons cream 100g/3.5ozs. dark chocolate 225g/8ozs. butter, softened 2 cups caster or superfine sugar 4 eggs, at room temperature Blue gel or powder food colouring (avoid using cheaper colourings as they require that you use more and can affect tast