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Learn How to Cook Lobster Tails in the Oven (It's Easy!)

How to cook lobster tails in the oven. Ready in just 15 minutes, these are delicious with melted butter and lemon.

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Baking lobster tails is easy and a great option if you’re not in the mood to grill, & this is the best way to keep the moisture of lobster tails. Preheat oven at 350 degrees. Use a chef knife & cut tails in half, length -wise. Lay lobster tails, shell down, on a long piece foil. Drizzle melted butter over the tails. Sea salt & pepper to taste. Squeeze lemon juice over tails. Cover tails w/another piece of foil & seal. Place in oven for 20 mins. VOILÁ, succulent, melt-in-your-mouth lobster!

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How to prep and bake lobster tails

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Learn How to Cook Lobster Tails in the Oven (It's Easy!)

Lobster tails are one of my favorite meals to make at home on special occasions. While lobster tails can be made a variety of ways, such as steamed, cooking them in the oven is quick, easy and absolutely delicious.

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My favorite lobster tail recipe! Literally takes 10-15 minutes! Butter, Olive oil, fresh lemon juice, white pepper, paprika, garlic salt, sea salt and a little bit of old bay seasoning. Mix everything together and brush on top of the lobster tails. Broil for 5 minutes and then brush it with melted butter and chives mixture. Put it back in the broiler for 10 minutes and serve.

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Baked Lobster Tail

Baked Lobster 1 lb lobster - 400 degrees for 30-40 minutes depending on how thaw.

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Perfectly Broiled Lobster Tails

Perfectly Broiled Lobster Tails, this is so easy and takes less than 10 minutes! |

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Baked Lobster Tails

How to cook lobster tails.

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How to Bake Lobster Tails | Pain-Free Kitchen

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Baked Lobster Tail

Baked Lobster Tail Recipe

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