Skolebrød + 2 years old!
5 & Spice is two years old (two years young?) today! Admittedly, in the scheme of blogs, that's not very old yet. But, to be perfectly honest, when I first started writing, I'm pretty sure I expected that by the end of two years, I wouldn't have anything left to say. Instead, I feel like…
Nordic Winter Vegetable Soup Recipe
Trina Hahnemann calls the root vegetables in this simple vegetarian soup the "gold of Nordic soil" because they're high in nutrients and grow well in cold climates. More Vegetable Soups
Norwegian Parsley Potatoes
I love to use parsley in many dishes, and it suits the fresh taste of small red potatoes well. Even though they're easy to prepare, they look fancy and go great with baked ham. —Eunice Stoen, Decorah, Iowa
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Fiskesuppe (Norwegian Cod and Root Vegetable Chowder)
When making this creamy fish stew, feel free to substitute mahimahi, salmon, scallops, or shrimp for the cod.
Norwegian Christmas Bread
Pride is a fearsome thing and ego can be an absolute killer. The pair nearly did me in yesterday when the counter on my site meter went berserk. By ten in the morning it registered twice the normal traffic and an hour later activity had tripled. My first thought - indeed my first word - was "finally." I really felt loved! I basked in the sheer glory of it all until my left brain kicked in, and, ignoring pride and ego, forced me to take a hard look at the data. My left brain is a real…
Swedish Christmas Rice Pudding
Rice pudding is an old-fashioned dessert that is comforting and delicious. The creamy treat has a mild vanilla flavor.—Karla Larson, East Moline, Illinois
Syv Slag (Seven Sorts) #1: Serinakaker
What better way to kick off a season of Scandinavian Christmas inspiration than by offering you a recipe to add to your list of Christmas cookies? As I plan my holiday activities, one tradition I…
Creamed Cabbage- Norwegian Style Recipe - Food.com
I remember eating this when I was younger. It was the only way I liked cabbage then. This seems to really bring out the sweetness of the vegetable and remove any harshness- which kids just do not enjoy. As a kid it looked like something drenched in gravy or whipped cream- looks are deceiving- but whatever gets the kid to eat the veggie was cool with my mom.
Norwegian Christmas Cookies
Serina Kaker "When a good friend went out of town, I volunteered to water the plants in her apartment, and my reward was helping myself to the Christmas cookies, all nicely stored in a tin," says Jane A. Van Pelt of Alexandria, Virginia. "Well, they were delicious and had completely disappeared by the time my friend returned. She told me that the recipe had come to her through her Norwegian roots and was a favorite in her family. Now these cookies are a holiday favorite in our…