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Thank you for visiting exclusive food picture by chef, we hope this post inspired you and help you what you are looking for. If you're looki...

Thank you for visiting exclusive food picture by chef, we hope this post inspired you and help you what you are looking for. If you're looki...

4 michelin stars - Pesquisa Google

4 michelin stars - Pesquisa Google

Braised Lamb Ham Hock with Quince Sauce and Autumn Vegetables

Braised Lamb Ham Hock with Quince Sauce and Autumn Vegetables

Lavender honey roast duck for two at Eleven Madison Park. I ate this during my birthday lunch in November 2011.

Lavender honey roast duck for two at Eleven Madison Park. I ate this during my birthday lunch in November 2011.

Duck - The ChefsTalk Project

Duck - The ChefsTalk Project

Que diriez-vous d’un petit cube de saumon fumé ?... ;)

Que diriez-vous d’un petit cube de saumon fumé ?... ;)

Green-coated Lamb Rack with Zucchini Cannelloni and Fresh Chevre #plating #presentation

Green-coated Lamb Rack with Zucchini Cannelloni and Fresh Chevre #plating #presentation

Crustacean-Carrot Textures; Noel Ng - The ChefsTalk Project

Crustacean-Carrot Textures; Noel Ng - The ChefsTalk Project

#20FOURteen | Your Favourite Daniel Boulud 2014 Recipe | FOUR Magazine

#20FOURteen | Your Favourite Daniel Boulud 2014 Recipe | FOUR Magazine

Momofuku’s Cured Hamachi

Momofuku’s Cured Hamachi