One of my favorite Arabic dishes! Dolma, Stuffed Grape Leaves

Dolma – Sarma Stuffed Grape Leaves

Dolma or also known as sarma, stuffed grape leaves are one of the most popular appetizers in the Mediterranean! They are a bit time consuming so make sure you

Salep, : 1 teaspoon instant tea, sahlep powder 2 teaspoons sugar 1 pinch cinnamon 1 1/2 cups milk 1 pinch cinnamon, for dusting Directions: 1Place all ingredients in a saucepan.2Boil, whisking continuously, for 2 – 3 minutes.3Pour into two cups.4dust with cinnamon.5 enjoy.

Sahlep, Salep, Sahlab

Salep: 1 teaspoon instant tea, sahlep powder 2 teaspoons sugar 1 pinch cinnamon 1 cups milk 1 pinch cinnamon, for dusting Directions: all ingredients in a whisking continuously, for 2 – 3 into two with enjoy.

Turkish Delight can be heavenly. You just need to find a  perfect recipe. This is one! <3

Turkish delight sugar water juice of 1 lemon 20 gelatine leaves corn flour water rose essence few drops red food colouring corn flour for dusting

Turkish dumplings filled with spicy ground beef. Boil them just like pasta and serve with yogurt and hot butter with mint and chili.To die for! | giverecipe.com | #dumplings #turkish

Turkish Dumplings Manti

Turkish dumplings topped with garlicky yoghurt sauce and oil sauce with mint and paprika called manti are enough to make everyone hungry!

Turkish blue glazed pottery - Arasta Bazaar, Istanbul, Turkey

Turkish blue glazed pottery - Arasta Bazaar, Istanbul, Turkey - MUST add this to my collection

Aşure (Tam Ölçülü) - Tarifin püf noktaları, binlerce yemek tarifi ve daha fazlası...

Aşure (Tam Ölçülü) - Tarifin püf noktaları, binlerce yemek tarifi ve daha fazlası...

Gözlü köfte Tarifi - Türk Mutfağı Yemekleri - Yemek Tarifleri

Gözlü köfte Tarifi - Türk Mutfağı Yemekleri - Yemek Tarifleri

Istanbul and simit cay keyfi.

Heaven on earth: a hot glass of cay and a fresh simit in Istanbul!

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