Ambrosia cake recipe

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We wanted an angel food cake that would appeal to the masses, not just to those counting calories. Ambrosia Cake, Food Of The Gods, Cake Competition, Simple Cakes, Cooks Country, Recipe Photo, Orange Frosting, Cookie Toppings, Light Angel

We wanted an angel food cake that would appeal to the masses, not just to those counting calories. To get an angel food cake recipe for a tall, perfectly shaped cake with a snowy white, tender crumb encased in a thin, delicate, golden crust, we experimented with egg whites. We found the key was the speed at which we beat the egg whites, starting at low speed just to break them up into a froth and increasing the speed to medium to form soft, billowy mounds. When large bubbles stop appearing…

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Jeanette Stuart
Ambrosia Cake, Lemon Cream Cheese Frosting, Blueberry Lemon Cake, Layer Cake Recipes, Lemon Cream, Lemon Blueberry, Toasted Coconut, Lemon Cake, Egg Whites

Ambrosia may sound exotic, but it's simply chilled fruit (typically oranges or bananas) tossed with coconut and sugar. In some homes, it is served as a salad as well as a dessert. Here, food editor Alexis Touchet put her own spin on this southern classic by bringing cake into the picture, and moving the oranges to the filling and pressing the coconut into the frosting.

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Alicia Taylor