Amish haystacks recipe

A delicious way to enjoy a lot of different foods!

I used ground beef for this particular haystack, but ground venison, or any ground meat or meat substitute for that matter, would work wonderfully. Use different coloured tomatoes and peppers to make this dish more vibrant and colourful, and feel free to customize in any way you like; try adding radishes, shredded cheese, or replacing the Hickory Sticks with corn chips or Fritos.

If you're a fan of piling your plate high with lots of different toppings, then you'll love an Amish haystack. Here are two ways to make a haystack (breakfast or supper), and where to get them in Shipshewana.

Amish Haystacks, Haystacks Recipe Taco - Amish Heritage

Photo #1 of The Incredible, Edible Amish Haystack Dinner

A trip to Indiana led to an unforgettable experience: join me as I visit an Amish home in Shipshewana and have breakfast with Leanna Yoder.

Haystacks for lunch? No, Adventists aren’t eating bales of hay. It’s a nickname for a delicious meal. Learn what they are and why they’re an Adventist staple.

Whip up these crunchy, sweet Haystack Cookies with just 4 ingredients! No baking, no fuss, and ready in minutes! 🍫🥜

This recipe is so flexible and forgiving; we adapt it based upon what we have on hand and what we get on sale. It's been a favorite of ours for many years!

Amish Haystack from Wanda Brunstetter’s Amish Cooking Class Series

Potato Haystack Casserole

Make Hawaiian Haystacks on the stove-top, crock-pot, or instant-pot. You will love this great recipe from Pitchfork Foodie. Serve them with rice, pineapple, & your favorite toppings! Easy recipe!

Add something different to the menu with this Haystack Supper recipe from Planted with Hope—a sweet Amish romance by Tricia Goyer and Sherry Gore!

Flavorful camping haystack recipe. Quick and easy camping meal that is perfect for the first night of camping. Done in minutes and light or hearty depending on how you layer the haystack. #campingmeal #campingrecipe #haystacks

Haystacks

By Kevin Williams Gravies are a great, cheap way to add flavor to a lot of different dishes. Amish cooks are inventive scratch cooks and gravy usually is something that doesn't take many ingredients, so it is a good fit. Tomato gravy is an easy, offbeat popular gravy that is enjoyed on toast and biscuits....Read More

Butterscotch Haystacks! Crunchy chow mein noodles and salty peanuts covered in buttery, sweet butterscotch. These eat a lot like chocolate covered pretzels with a perfect combo of salty and sweet!