Antipasto Platter
Discover Pinterest’s 10 best ideas and inspiration for Antipasto Platter. Get inspired and try out new things.
Learn how to build the ultimate Mezze platter filled with dips, flat bread, cheese, fresh veggies and more.
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Sonja Vučinović Franić saved to hrana
This antipasto platter is a combination of Italian meats, cheeses, vegetables and breads, all arranged to create an appetizer display.
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Charmaine Keevy saved to Penny wedding 2021
10 · Nothing kick starts a party like a good cheese and meat board, so here's my tips for how-to make a cheese and charcuterie board
12 ingredients
Meat
- 1 Prosciutto
Produce
- 1 Dried apricots
- 1 Pears
- 1 Raspberries
Condiments
- 1 Honey
- 1 Olives
Nuts & Seeds
- 1 Nuts, dried
Snacks
- 1 Variety of crackers
Dairy
- 1 Boursin cheese
- 1 Brie
- 1 Stilton cheese
Other
- salumi
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Barbara Bonadonna saved to Food platters
PaintSewGlueChew is a lifestyle blog featuring fabulous crafts, delicious recipes and amazing DIY instructions for unique home and party wares.
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kai nordlund saved to food i want to eat rn
15 · Learn how to build the absolute PERFECT antipasto platter! It’s unbelievably easy and sure to be a crowd-pleaser for all your guests! Served with cured meats, fresh cheeses, artichoke hearts, olives, nuts, peppers and focaccia!
15 ingredients
Meat
- 3 oz Pepperoni
- 6 oz Prosciutto
- 6 oz Salami
Produce
- 1 cup Artichoke hearts
- 1 tbsp Parsley, fresh leaves
- 1/2 cup Peppadew peppers
Condiments
- 1 cup Olives, mixed
Baking & Spices
- 1 Pinch Red pepper flakes
Oils & Vinegars
- 1 tbsp Olive oil
Nuts & Seeds
- 1/2 cup Marcona almonds
Bread & Baked Goods
- 1 loaf Focaccia bread, toasted and sliced
Dairy
- 8 oz Asiago
- 8 oz Bocconcini
- 8 oz Parmesan
- 8 oz Provolone
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Stamp With Gail Digital saved to Appetizers
Here are my best tips for a homemade Antipasto Platter without soggy crackers. This is a great arrangement for parties and holidays!
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jami johnson saved to salads
Learn how to make an Italian Antipasto Platter at home with these tips and ideas for brands to make a QUALITY, yet CHEAPER Italian appetizer!
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Sally Ulreich saved to Progressive Dinner 2022