To Brine or Not to Brine.... I say BRINE!! You will never have a more flavorful and juicy bird if you brine your bird in this amazing spa bath :) What you need to brine a 16 to 20-pound turkey!! 2 cups citrus infused coarse sea salt by salt works 6 cloves garlic, crushed 4 whole bay leaves 4 sprigs fresh rosemary 6 sprigs fresh sage 4 sprigs fresh thyme 8 whole star anise pods 3 tablespoons whole black, red & white peppercorns 1 tablespoon allspice berries 3 whole cinnamon sticks 3 medium…
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