Asian cookies

This Buko Pandan Crinkles recipe guides you through the process of making pandan cookie crinkles and how to store them to keep their freshness intact.

Chinese Almond Cookies are simple, crisp, buttery, and full of almond flavor. Perfect to make for Chinese New Year!

Pineapple tarts are a must for Chinese New Year. This is an easy and the best pineapple tarts recipe ever! Makes 30 crumbly and buttery pineapple tarts.

A Japanese cookie favourite popular all over the world can now be made in the comfort of your own kitchen! Try our Hato Sabure (Japanese Butter Cookies) recipe now! Recipe by Asian Inspirations.

Miso = Magic

Learn how to make the popular Hong Kong Jenny Bakery butter flower cookies at home. The recipe doesn't require using a special golden churn salted butter and the cookies maintain their shapes. All the tips you need to know to make this successfully at home.

These easy ube crinkle cookies use both real ube jam and ube extract. Read the notes for options on how to make these cookies without ube jam.

How is it possible that Christmas is a mere 2 weeks away?! December is just flying by and I wish it would slow down a bit so I could actually decorate our apartment with some sort of festive cheer and curl up for a viewing of Love Actually with a hot mug of cocoa and some cookies. Alas, my desire to

Mochi cookies are a cross between a buttery cookie and soft, chewy mochi. With a sweet and sticky mochi filling, these cookies are sure to satisfy your sweet tooth!

Gochujang caramel cookies bring a spicy twist to classic sugar cookies. Blending sweet and spicy with rich gochujang caramel, they offer a unique, crispy-yet-chewy cookie experience. Makes 12 large cookiesAdapted from New York Times Cooking