Bacon grits

If you're craving a hearty and flavorful dish that combines the rich flavors of bacon, succulent shrimp, and creamy cheddar grits, look no further than this Bacon Shrimp and Cheddar Grits recipe. Perfect for breakfast, brunch, or dinner, this Southern-inspired dish will surely satisfy your taste buds. Here's how to create this delicious meal step by step:

Stone ground corn grits mixed with cheese and crumbled bacon, spread in a pan to form overnight and get pan fried the next morning served with maple syrup.

I'll fill you in on what grits are, why we love them, and my foolproof recipe for cooking perfectly creamy grits every single time.

Grits Casserole is made with creamy, cheddar grits, eggs, bacon, and vegetables. It's a hearty breakfast casserole that is a downright delicious way to start your morning! This recipe is easy to make and can be enjoyed for breakfast, brunch, or dinner.

These creamy, cheesy grits topped with crispy bacon, a soft-boiled egg, and fresh scallions are perfect any time of day.

If you're looking for a hearty bowl of southern shrimp and grits, this authentic recipe will surely be in your top favorite brunch dishes you've made. It's bursting with flavor from the creamiest cheesiest grits to the smoky crispy bacon. Then it's all drizzled in a creamy sauce made from those pan drippings. This recipe is an absolute crowd-favorite!

From the American Assorted Breakfast Recipe Collection. Everything is better with crumbled bacon! The combination of maple, bacon and buttery grits makes this a unique and tasty breakfast.

You don't have to be from the South to appreciate these Bacon Garlic Cheddar Grits. They are easy to prepare and perfect for breakfast or dinner.

This Southern grits casserole is the ultimate savory breakfast dish.

Rosalynn Carter’s baked cheese grits are light, fluffy, almost souffle-like, with lots of extra sharp cheddar and crispy bacon. They are soooo good!