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Baked neck bones recipe

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★ Very simple oven-baked recipe for this classic dish. Pork neck bones seasoned with salt & pepper, baked with onions & garlic. Add some water with a little white vinegar to the pan. Bake covered for 2 hrs, then uncover & brown. *UPDATE: Made this with a few changes (see Comment), much more flavorful than simmering on the stovetop.

112 · 60 minutes · ★ Very simple oven-baked recipe for this classic dish. Pork neck bones seasoned with salt & pepper, baked with onions & garlic. Add some water with a little white vinegar to the pan. Bake covered for 2 hrs, then uncover & brown. *UPDATE: Made this with a few changes (see Comment), much more flavorful than simmering on the stovetop.

Ingredients

Meat
  • 4 lbs Pork neck bones
Produce
  • 5 cloves Garlic
  • 2 Onions
Baking & Spices
  • 1 tsp Black pepper, ground
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Distilled white vinegar
Liquids
  • 1/4 cup Water
The BEST Southern Neck Bones!

This Southern-style neck bones recipe features tender, fall-off-the-bone pork necks covered in a light gravy. Each bite is packed with flavor thanks to the sage-infused spice rub.

Soul Food Style Pork Neck Bones | I Heart Recipes

61 · This recipe for soul food style pork neck bones will give you tender, fall-of-the-bone meat that's flavorful, succulent and juicy. This is a don't miss dish, perfect for Sunday dinner and the slow cooker makes it so easy!

Ingredients

Meat
  • 4 lbs Pork neck bones
Produce
  • 1 tbsp Garlic powder
  • 1 tbsp Onion powder
  • 1 tbsp Parsley flakes
  • 1 Yellow onion, large
Canned Goods
  • 2 cups Water or chicken broth
Baking & Spices
  • 1 tsp Black pepper, freshly ground
  • 1/4 cup Cornstarch
  • 2 1/4 tsp Kosher salt, coarse
  • 2 tsp Paprika
Oils & Vinegars
  • 1 tbsp Apple cider vinegar
  • 2 tbsp Vegetable oil
Jen Arno
Jen Arno saved to Recipes
Southern Neck Bones

This Southern Pork Neck Bones recipe is a classic dish made on the stove, boiled, and stewed until the meat from the neck bones literally falls off the bone. Pair this with rice, potatoes, collards, and cornbread.This Southern Pork Neck Bones recipe is a classic dish made on the stove, boiled, and stewed until the meat from the neck bones literally falls off the bone. Pair this with rice, potatoes, collards, and cornbread.

pork neck bones oven baked

This baked pork neck bones are so melt in your mouth tender and delicious with any side and at any time of the day. BBQ sauce adds sweetness and flavor. An ultimate comfort dish for any occasion!

Braised Beef Neck Bones Recipe | The Hungry Hutch

193 · 60 minutes · This recipe turns a lesser-used cut of meat into a thing of beauty. The beef is rich and tender after braising in a mixture of red wine and stock.

Ingredients

Meat
  • 4 lbs Beef neck bones
Produce
  • 2 cloves Garlic
  • 1 Onion
  • 1 tsp Thyme, dried
Canned Goods
  • 1 cup Beef stock, unsalted
  • 1 tbsp Tomato paste
Baking & Spices
  • 1/2 tsp Black pepper
  • 1 Kosher salt
Oils & Vinegars
  • 1 Grapeseed oil
Beer, Wine & Liquor
  • 1/2 cup Red wine
These air fryer neck bones are melt-in-your-mouth tender. Made with pork neck bones, BBQ sauce, ground paprika, and garlic powder these sweet, smoky, and sticky neck bones are the ultimate comfort meal!

These air fryer neck bones are melt-in-your-mouth tender. Made with pork neck bones, BBQ sauce, ground paprika, and garlic powder these sweet, smoky, and sticky neck bones are the ultimate comfort meal!

Slow Cooker Crockpot Neck Bones

This Slow Cooker Crockpot Neck Bones recipe is a soul food dish cooked low and slow until the meat from the neck bones falls off the bone. Pair this with, potatoes, collards, and cornbread.

Seasoned pork neck bones are baked until tender and roasted to a golden brown in this homey, Southern recipe.

112 · 60 minutes · Seasoned pork neck bones are baked until tender and roasted to a golden brown in this homey, Southern recipe.

Ingredients

Meat
  • 4 lbs Pork neck bones
Produce
  • 5 cloves Garlic
  • 2 Onions
Baking & Spices
  • 1 tsp Black pepper, ground
  • 1 1/2 tsp Salt
Oils & Vinegars
  • 1 tbsp Distilled white vinegar
Liquids
  • 1/4 cup Water
Southern Neck Bones

This Southern-style neck bones recipe features tender, fall-off-the-bone pork necks covered in a light gravy. Each bite is packed with flavor thanks to the sage-infused spice rub.