Balsamic caprese flank steak

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the best steak steak caprese recipe with your friends

If you're in the mood for a dinner that combines juicy, grilled steak with fresh, vibrant flavors, look no further than Balsamic Grilled Flank Steak Caprese.

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a green plate topped with meat and veggies on top of a white table

One of my new grilling favorites is this balsamic flank steak served over grilled zucchini and creamy whipped feta and drizzled with a sweet and tangy delicious balsamic glaze. It's a full meal you can make in 30 minutes or less with tons of flavor (the balsamic glaze is delicious!).

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grilled steak with tomatoes, mozzarella and spinach on a white plate

BALSAMIC GRILLED FLANK STEAK CAPRESE 🥩🍅🍃 Ingredients: 1.5 lb flank steak Salt and black pepper, to taste 1/4 cup balsamic vinegar 1/4 cup olive oil 2 cloves garlic, minced 1 tsp dried oregano 1 tsp dried basil 4 large tomatoes, sliced 8 oz fresh mozzarella, sliced Fresh basil leaves Balsamic glaze (optional, for drizzling) Directions: Step 1: Marinate the Steak In a bowl, whisk together balsamic vinegar, olive oil, minced garlic, dried oregano, dried basil, salt, and...

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