Bear claws
Discover Pinterest’s 10 best ideas and inspiration for Bear claws. Get inspired and try out new things.
9 · With the slits cut on top, these Almond Bear Claw pastries resemble a bear's claw. And you'll need a bear-sized appetite to wolf down these treats because they're made with our signature "OOH IT'S SO GOOD!!®"
Ingredients
Refrigerated
- • 1 Egg yolk
Baking & Spices
- • 1 (12-ounce) can Almond filling
- • 1 cup Confectioners' sugar
Nuts & Seeds
- • 1/3 cup Almonds
Bread & Baked Goods
- • 1 (17.3-ounce) package Puff pastry sheets, frozen
Dairy
- • 1 tbsp Milk
Liquids
- • 2 tbsp Water

Liz Bellville saved to must try yummies
Hi everyone!! I hope you had a wonderful weekend wherever you may be! Watching the news lately, I cannot believe how cold so much of the country is. Here in Florida, it seems as if we have skipped Spring, and have jumped straight into summer :) My family and I spent most of the weekend outside enj
Barb Baumann saved to Breakfast Foods
6 · Bear Paws and Bear Claws | These bear claws and bear paws are made with a tender, rich dough and filled with a luscious and sweet almond filling. Making homemade breakfast pastries may be a bit time consuming, but the results are oh so worth it! Find recipe at redstaryeast.com.
6 · Bear Paws and Bear Claws | These bear claws and bear paws are made with a tender, rich dough and filled with a luscious and sweet almond filling. Making homemade breakfast pastries may be a bit time consuming, but the results are oh so worth it! Find recipe at redstaryeast.com.
Ingredients
Refrigerated
- • 1 Egg, large
- • 1 Egg white, large
- • 2 Egg whites
Condiments
- • 7 oz Almond paste
Baking & Spices
- • 5 2/3 cups Flour
- • 1/4 cup Granulated sugar
- • 1 (0.25oz) package Platinum yeast
- • 4 1/3 cups Powdered sugar
- • 3/4 tsp Table salt
- • 1 Turbinado sugar
Nuts & Seeds
- • 3/4 cup Almond flour or very finely chopped almonds
- • 1 Almonds
Dairy
- • 2 cups Butter, unsalted
- • 1 3/4 cups Half-and-half

Tried and Tasty saved to Breakfast Recipes
Bear Claw Pastries can be easy and delicious when using frozen puff pastry as a shortcut.

A Simple Home Cook saved to Breakfast Recipes
Polar Bear Claws are a See's Candies copycat recipe and are a dreamy combination of caramel and peanuts coated with white chocolate. Try them!

Brittny Melcher saved to Just Dessert
This recipe is adapted from The Great Scandinavian Baking Book. I suggest making this over the course of two days. The dough can be made the first day and refrigerated overnight. The dough can be rolled, filled and baked on the second day. The quick danish pastry dough can be used to make a variety of pastries including buns, braids, bear claws and kringles.
Ingredients
Refrigerated
- • 3 Egg
- • 1 Egg white
Canned Goods
- • 1/2 cup Heavy cream or evaporated milk
Condiments
- • 2/3 cup Almond paste
- • 2 tbsp Honey
Baking & Spices
- • 2 packages Active dry yeast
- • 3 1/2 cups All purpose flour
- • 1 tsp Cinnamon
- • 1 Crystal sugar, Large
- • 1 3/4 cup Powdered sugar
- • 1/2 tsp Salt
- • 1/4 cup Sugar
Nuts & Seeds
- • 1 Almonds
Dairy
- • 1 1/2 cups Butter, unsalted
- • 1 tbsp Whole milk
Liquids
- • 1/2 cup Water 105f -115f

Tried and Tasty saved to Pastry Recipes
These bear claw pastries are delicious. The dough mixes very easily (no kneading) and the filling for the pastry is equally as easy. Th...

Adriana Mazzola saved to Food truck ideas
Polar Bear Claws are a delicious homemade treat with crunchy peanuts and buttery caramel clusters coated in rich white chocolate.
tracey evans saved to Quick Saves
Make breakfast extra special with Easy Chocolate Bear Claws. Using puff pastry and chocolate chips, they're perfect with your afternoon tea or coffee, too!

Tracy Uselton saved to Pastries