Beautiful desserts presentation
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For a beautiful dessert that'll challenge your skills in the kitchen, look no further than this celebration of autumnal fruit from Andrew Gravett. Dulcey chocolate, figs and blackcurrants are presented in the format of cream, compote, coulis and sorbet, with little almond sablé biscuits adding a crunchy textural contrast.
Pin by Станислава💜 on Beautiful Fruit | Gourmet food plating, Fine dining desserts, Food presentation plates
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The dessert is presented in a modern and artistic style, with each component individually plated to create a visually stunning presentation The chocolate mousse is elegantly piped into a quenelle shape, and the lemon curd is delicately spooned on top, creating a vibrant contrast of colors
Saffron panna cotta with apricot purée, pistachio praline, meringues, berries
A delightful, refreshing dessert featuring layers of lemon curd and whipped cream atop a light sponge cake. This lemon mousse cake is perfect for spring or summer celebrations, and its beautiful presentation will impress any guest!
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