Beef braised

Red wine braised beef is slow-cooked beef chuck roast to tender perfection in a bold red wine sauce with fresh herbs for a comforting dinner recipe.

Tender Braised Beef with mushrooms, leeks, carrots, onions, shallots and garlic. Coated in a thick, gravy-like sauce. No thickening is needed after braising. Simply remove from the oven and serve with a side dish of choice. | ifoodblogger.com

Braised Beef epitomizes comfort food - Tender, succulent melt in your mouth beef immersed in a rich, flavourful gravy.

Braised and slow-cooked beef shanks simmer along with mixture of flavorful broth, red wine, and an assortment of vegetables and herbs for the ultimate Classic Braised Beef Shank Osso Buco.

This recipe for braised beef shank in a deliciously rich sauce produces the most tender beef you will ever try! These absolutely mouth-watering beef shanks are slow-cooked, full of flavor, and super easy to make for any home cook.

As far as French cuisine goes, this Classic Beef Bourguignon is a must make! Tender beef swimming in a rich wine sauce--perfect for the holidays.

This red braised beef (hóngshāo niúròu - 红烧牛肉) is a savory, delicious dish that’s also very simple to make! As the weather cools, make a big pot of this Chinese beef stew to serve over rice, with a veggie of your choice!

Imagine your kitchen filled with the irresistible aroma of a slowly braised beef roast, infused with the robust flavors of Tuscany. This Tuscan-Style Slow-Cooked Beef Roast is a dish that brings the heart of Italy right to your table. It’s a feast of tender, succulent beef, enriched with the deep, savory flavors of garlic, rosemary, and red wine, all slow-cooked to perfection. Whether it’s a cozy family dinner or a special occasion, this dish promises a delightful experience that will have…

Unlock the culinary charm of humble beef cuts like osso bucco, effortlessly transformed into hearty, family-favourite meals any day of the week. 🥣⁠ ⁠ Imagine returning home to the irresistible aroma of slow-cooked Beef Osso Bucco filling your kitchen after a busy day. 🍲✨ ⁠ ⁠ Discover this recipe and the delight of premium Barossa Fine Foods fresh beef via the link in bio, and let us know which cut is your favourite slow cooker star? ⭐️⁠ ⁠ #BarossaFineFoods #TasteTheDifference…

Braised beef is one of my favorite things to make for dinner in the fall and winter. It's cozy, comforting, and practically guarantees an impressive result – all with very minimal effort required. This particular recipe is a slightly more budget-friendly version of my popular Damn Good Red Wine Braised Short Ribs, replacing pricier beef short ribs with a hearty chuck roast instead. After an hours-long simmer with aromatic veggies, fresh herbs, and red wine, the humble beef chuck transforms…