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Best homemade cheesecake recipe

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59 · This Lemon Blueberry Cheesecake is thick, creamy and flavored with tangy lemon and blueberries throughout. It sits in a graham cracker crust and is topped with a homemade blueberry sauce.

17 ingredients

Produce
  • 3 1/2 cups Blueberry
  • 2 tbsp Lemon, zest
  • 1 Lemon, slices
Refrigerated
  • 2 Egg yolks, large
  • 3 Eggs, large
Condiments
  • 6 tbsp Lemon juice
Baking & Spices
  • 3 tbsp All purpose flour
  • 1 tbsp Cornstarch
  • 1/2 cup Powdered sugar
  • 23 tbsp Sugar
  • 1 tsp Vanilla extract
Snacks
  • 2 1/4 cups Graham cracker crumbs
Dairy
  • 10 tbsp Butter, salted
  • 24 oz Cream cheese
  • 1 cup Heavy whipping cream
  • 3/4 cup Sour cream
Liquids
  • 2 tsp Water
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