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Bibimbap sauce

Discover Pinterest’s 10 best ideas and inspiration for Bibimbap sauce. Get inspired and try out new things.
Spicy Korean Bibimbap Sauce

This mildy spicy sauce is a condiment for Bibimbap and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in Korean cooking.

Ingredients

Produce
  • 2 tsp Garlic
Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 2 tbsp Brown sugar
  • 4 tbsp Gochujang
  • 1 tbsp Sesame seeds, toasted
Oils & Vinegars
  • 2 tsp Rice vinegar
  • 2 tbsp Sesame oil, toasted
Liquids
  • 1 tbsp Water
Korean Bibimbap Sauce

Homemade Korean Bibimbap Sauce recipe. Korean Bibimbap Sauce made from scratch using ingredients readily available in the larder or refrigerator. Korean Bibimbap Sauce is easy and fast to cook.

Bibimbap (Korean Mixed Rice with Meat and Assorted Vegetables)

204 · 90 minutes · How to make authentic Korean bibimbap. It comes with to die for bibimbap sauce!

Ingredients

Meat
  • 3 1/2 oz 100 g beef mince
Produce
  • 4 1/4 oz 120 g carrots
  • 350 g Bean sprouts
  • 1 1/4 tsp Garlic
  • 100 g Shiitake mushroom
  • 250 g Spinach
Refrigerated
  • 3 Eggs
Condiments
  • 1 tbsp Soy sauce
Pasta & Grains
  • 3 cups Rice
Baking & Spices
  • 1 tsp Brown sugar
  • 2 tbsp Gochujang
  • 1/2 tsp Sea salt, fine
  • 1 tbsp Sesame seeds, toasted
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Sesame oil
  • 1 Some cooking oil
  • 1 tsp Vinegar
Liquids
  • 1 tbsp Water
Other
  • Some toasted seasoned seaweed (shredded (long thin cut))
Bibimbap! (Korean Rice Bowl) | RecipeTin Eats

64 · 70 minutes · Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush!

Ingredients

Meat
  • 250 g Beef tenderloin, steak thick
Produce
  • 1/4 Apple, green
  • 4 cups Bean sprouts
  • 2 Carrots
  • 2 tsp Garlic
  • 4 Garlic clove
  • 8 Shiitake mushrooms, dried
  • 1 bunch Spinach
  • 2 Zucchini
Refrigerated
  • 4 Eggs
Condiments
  • 1/4 tsp Fish sauce
  • 4 tbsp Gochujang paste
  • 1 tbsp Honey
  • 2 tbsp Mirin
  • 2 tbsp Soy sauce
Pasta & Grains
  • 4 cups White rice, cooked
Baking & Spices
  • 1/2 tsp Salt
  • 2 tsp Sesame seeds
  • 3 1/4 tsp White sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 4 1/2 tsp Sesame oil
  • 1 Sesame oil
  • 8 tsp Vegetable oil
Nopp
Nopp saved to cooking
41 reviews · 70 minutes · Gluten free · Serves 4Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush! @recipetin

64 · 70 minutes · 41 reviews · 70 minutes · Gluten free · Serves 4Recipe VIDEO above. One of Korea's most famous food exports! The key here is the Bibimbap Sauce - feel free to switch the veg and meat, whatever you use is going to be amazing once mixed up with that Sauce. There's a lot of components here but there's repeat ingredients and it's an easy recipe - and it's MEANT to be served at room temp so don't rush! @recipetin

Ingredients

Meat
  • 250 g Beef tenderloin, steak thick
Produce
  • 1/4 Apple, green
  • 4 cups Bean sprouts
  • 2 Carrots
  • 2 tsp Garlic
  • 4 Garlic clove
  • 8 Shiitake mushrooms, dried
  • 1 bunch Spinach
  • 2 Zucchini
Refrigerated
  • 4 Eggs
Condiments
  • 1/4 tsp Fish sauce
  • 4 tbsp Gochujang paste
  • 1 tbsp Honey
  • 2 tbsp Mirin
  • 2 tbsp Soy sauce
Pasta & Grains
  • 4 cups White rice, cooked
Baking & Spices
  • 1/2 tsp Salt
  • 2 tsp Sesame seeds
  • 3 1/4 tsp White sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 4 1/2 tsp Sesame oil
  • 1 Sesame oil
  • 8 tsp Vegetable oil
Gochujang Sauce - Love and Lemons

28 · If you like hot sauce, you won't be able to get enough of this gochujang sauce! It has an incredible sweet and spicy flavor that's delicious on bibimbap, roasted veggies, veggie burgers, and more.

Ingredients

Condiments
  • 2 tbsp Gochujang paste
  • 1 tbsp Maple syrup
Oils & Vinegars
  • 1 1/2 tbsp Rice vinegar
  • 1 tbsp Sesame oil
WthW
Wth saved to Food
Ultimate Bibimbap Sauce, 4 Ways!

20 · Make easy Korean bibimbap sauce in 4 different ways. Spicy to non-spicy and classic to funky flavors. I've got you covered for your bibimbap pleasure!

Ingredients

Produce
  • 8 tsp Garlic
Condiments
  • 1 1/2 tbsp Honey
  • 1/2 cup Soy sauce
Baking & Spices
  • 1/2 cup Gochujang
  • 1/2 cup Sesame seed, toasted
  • 1/3 cup Sugar
Oils & Vinegars
  • 1/2 cup Sesame oil, toasted
  • 4 tsp Vinegar
Liquids
  • 1/2 cup Water
Other
  • 1/2 cup Doenjang ((korean soybean paste))
Ultimate Bibimbap Sauce, 4 Ways!

20 · Make easy Korean bibimbap sauce in 4 different ways. Spicy to non-spicy and classic to funky flavors. I've got you covered for your bibimbap pleasure!

Ingredients

Produce
  • 8 tsp Garlic
Condiments
  • 1 1/2 tbsp Honey
  • 1/2 cup Soy sauce
Baking & Spices
  • 1/2 cup Gochujang
  • 1/2 cup Sesame seed, toasted
  • 1/3 cup Sugar
Oils & Vinegars
  • 1/2 cup Sesame oil, toasted
  • 4 tsp Vinegar
Liquids
  • 1/2 cup Water
Other
  • 1/2 cup Doenjang ((korean soybean paste))
Korean Bibimbap Sauce

Homemade Korean Bibimbap Sauce recipe. Korean Bibimbap Sauce made from scratch using ingredients readily available in the larder or refrigerator. Korean Bibimbap Sauce is easy and fast to cook.

Easy Gochujang Sauce (Bibimbap Sauce)

4 · The ubiquitous Korean sauce that goes with EVERYTHING. Drizzle on top of Korean bibimbap, rice bowls, and eggs. Dip with vegetable crudites and french fries. The spicy-sweet universally loved Korean condiment that always tastes good!

Ingredients

Condiments
  • 1 tbsp Soy sauce
Baking & Spices
  • 1/4 cup Gochujang
  • 1 tsp Sesame seeds
  • 1 tbsp Sugar
Oils & Vinegars
  • 2 tbsp Rice vinegar
  • 1 tbsp Sesame oil