Bran muffins with molasses

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The South Arm Multicultural Community Kitchen started off with a sweet recipe first. This high fiber Best Bran Muffin is freezer friendly. Ingredients 1 1/2 cups flour 1 teaspoon salt 1 1/2 teaspoons baking soda 2 cups ground wheat bran 1 1/2 cups buttermilk 1 cup water 1/2 cup sugar (or honey) 1/4 cup molasses 2 […]

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There are regular ol' bran muffins...and then there are Upside Down Bran Muffins with Buttery Molasses Glaze and Toasty Pecans to Boot, which is probably what I should have named them. These barely qualify as muffins they are so good, guys. You will never be satisfied with whatever bran muffin you used to eat.

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These Easy Honey Bran Muffins. Are a delightful blend of wholesome. And sweet. With a base of oat bran. And unbleached flour. These muffins are packed with fiber. And nutrients. The combination of honey, molasses, and a hint of orange zest. Creates a rich, deep flavor. That's perfectly balanced by the sweet, slightly crunchy honey glaze. Whether you're enjoying them fresh out of the oven. With a pat of butter. Or reheating them for a quick breakfast. These muffins are a delicious way. To…

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Deep brown from rich molasses, this Bran Muffins with Molasses and Raisins recipe also calls for buttermilk and makes a healthy breakfast or snack. Our old fashioned all bran muffins have a sweet and rich taste while being packed full of fiber. We love the unique flavors in these easy muffins! The ingredients are All-Bran cereal, milk, buttermilk, molasses, an egg, baking soda, baking powder, flour, salt and raisins.

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