Brulee pie

This Caramel Creme Brulee Pie is a fun take on classic Creme Brulee with a pie crust and an added layer of caramel. It's so easy and absolutely sublime!

One of my all time favorite desserts in the world is creme brulee. There is truly nothing better than breaking the crunchy sugar on top to reveal a creamy custard

Crème Brûlée Pie is a marriage of pie and the classic French custard, wrapped in a buttery, flaky crust and topped with a candy sugar shell.

No Bake Creme Brulee Pie - an easy creme brulee recipe in a pie crust! This easy recipe is no bake and no torch needed. Just delicious creme brulee in minutes!

This is Nadiya's twist on the classic British custard tart, but it’s what's underneath and on top that really makes it special. The pastry is made with hazelnuts and salted pretzels that give it a crunchy nuttiness; and once baked, the custard is covered with sugar and blow-torched to create a crisp, sugary brûlée topping. Magical!

This Pumpkin Pie Brûlée with Vanilla Whipped Cream is a sophisticated twist on a beloved classic. With a smooth, spiced pumpkin filling and a crispy caramelized sugar topping, this dessert is both comforting and luxurious. Topped with a dollop of homemade vanilla whipped cream, it's the perfect treat for any fall gathering or holiday feast.

Experience the flavors of autumn like never before with this Decadent Pumpkin Crème Brûlée Pie! This unique twist on traditional pumpkin pie features a rich filling made from fresh pumpkin puree and heavy cream, all topped with a golden, crispy sugar crust. Ideal for Thanksgiving or cozy family dinners, this fall baking masterpiece is not only easy to make but also a guaranteed crowd-pleaser. Impress your guests with this unforgettable dessert!

This creme brulee cheesecake is creamy, thick, and custardy, made with a graham cracker crust, and topped with a burnt caramel shell on top.