Butter cakes

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a cake sitting on top of a white cake stand next to plates and utensils

Although this French Butter Cake may have a fancy name, it's simply a delicious amalgamation of a super beloved cake made by French grandmothers and a popular American dessert called Kentucky Butter Cake. It's ridiculously easy to make as well as being moist, tender and ridiculously delicious!

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a slice of cake on a plate with the words most butter pound cake

This Moist Butter Pound Cake stays true to its name. Simply buttery, rich and moist. This cake has a beautiful texture and taste. It can be served with any frosting or even served freshly baked. This is one recipe which every baker must have and every cake lover must try.

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two scoops of ice cream on top of a cake with the words perfect butter cake

My family and I had just recently tried a butter cake at a restaurant and my mom mentioned I had to attempt it myself on the blog!It was her birthday just a couple weeks later so it only felt right that I attempt the butter cake for her birthday. I do think making them individually in ramekins would be game changer for making them ahead of time or serving to each person.INGREDIENTSButter Cake:1 cup Unsalted Butter, softened5 oz. Cream Cheese, softened2 cups Granulated Sugar5 eggs, room…

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the best and easy moist lemon butter cake

Imagine a cake that combines the brightness of fresh lemon with the comforting richness of butter—this Moist Lemon Butter Cake is exactly that. With a tender, buttery crumb that’s packed with lemon zest and juice, it’s a cake that’s equally light and luscious. The creamy layer on top, made with smooth cream cheese and a touch of lemon, adds an extra layer of indulgence. Perfectly sweet yet a little tangy, this cake is the ideal balance of flavors. Serve it for dessert, brunch, or just when…

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a piece of cake next to a glass of milk on a cutting board with a flower

A normal smooth top butter cake calls for a higher ratio of butter to flour (butter more than flour). As I do not like my cake to be too oily, my go-to recipe uses only an equal amount of butter and flour. This makes it harder to maintain that smooth top. The method and technique used here were the same as the old recipe save for the following changes: 1. Bake in a larger surface 7" x 7" pan; 2. Use low heat and waterbath.

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there is a cake that has been cut into pieces and served on a white plate

Step into my cozy virtual kitchen, where the scent of freshly baked delights fills the air, and each recipe carries with it a tale waiting to be told. Today, I’m invite to unveil one of my cherished treasures: the moist butter cake recipe. This confection stirs up memories of childhood birthdays and leisurely Sunday tea parties, a timeless masterpiece that never fails to enchant. The moist butter cake recipe holds a hallowed place in the realm of baking, celebrated for its straightforward…

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a close up of a piece of cake on a plate

Butter Cake - luxurious is this sponge cake with a generous coating of butter and sugar and a sprinkling of almonds for extra crunch! Serve warm, cold, or room temperature this Butter Cake is always moist and scrumptious!

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two cakes on plates with the words easy old - fashioned butter cake recipes

222 Easy Old-Fashioned Butter Cake—a classic dessert that’s rich, moist, and utterly irresistible. Imagine tender crumbs infused with the rich flavor of butter, baked to golden perfection and finished with…

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