Cambodian desserts

When I think of Cambodian food, I don’t normally think of dessert. When I do finally have Cambodian dessert, I’m surprised how much I like it and wonder why I never think to make it. Dessert provides a nice ending to any meal, but it hasn’t been a priority for me in the making of this cookbook. I

Try banana in coconut milk for a sweet, tropical dessert you can make in less than 10 minutes! It’s a simple treat anyone can enjoy.

Khanom chan, an authentic Thai layer cake with coconut milk and pandan, is a fun dessert that's perfect for kids, with easy-to-follow instructions!

T his is a Cambodian snack composed of glutinous rice flour, palm sugar and grated coconut. If you curious about the name… The story behind...

Join me for a quick tour of Cambodian cuisine as we look at Cambodian desserts and sweet treats!

Indulging in mouthwatering desserts is always a treat, especially when it comes to traditional Cambodian desserts. These delectable treats feature an array of delightful flavors that are sure to satisfy any sweet tooth. From the classic Cambodian coconut milk pudding to the fragrant Cambodian banana sticky rice, there’s something for everyone. Key Takeaways Cambodian dessert ... Read more

Khao Nom Kok is a popular street food dessert in Laos and Thailand (Kanom Krok). These bite sized desserts are sweet coconut semi sphere cakes that will melt in your mouth. A little crispy on the outside and smooth on the inside. #Thailand #Recipes #Coconut #Cakes

Bai Treap is a Cambodian dessert which is a sweet rice cake featuring chewy sticky rice, coconut and sugar garnished with sesame seeds and shredded coconut.