Chicken lumpia

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This Chicken Lumpia recipe, also known as Chicken Lumpia Shanghai, is a take on one of the most iconic of Filipino foods that is always the life of the party. It's has the same delicious flavors with healthy ground chicken and simple ingredients for a lip-smacking, savory, and super crispy treat!

Discover The Best Chicken Lumpia (Filipino Spring Roll) recipe! This lumpia recipe delivers crispy chicken wrapped in a lumpia wrapper recipe, perfect for dipping in sweet and sour sauce. A classic Filipino lumpia Shanghai dish, this easy lumpia recipe combines savory chicken with the flavors of Asian recipes. It's a must-try among best Filipino recipes, ideal for any occasion where you crave delicious and satisfying appetizers! Lumpia Sauce Recipe, Chicken Lumpia, Easy Lumpia Recipe, Lumpia Wrapper Recipe, Lumpia Recipe Filipino, Lumpia Filipino, Lumpia Wrapper, Best Filipino Recipes, Lumpia Shanghai

Discover The Best Chicken Lumpia (Filipino Spring Roll) recipe! This lumpia recipe delivers crispy chicken wrapped in a lumpia wrapper recipe, perfect for dipping in sweet and sour sauce. A classic Filipino lumpia Shanghai dish, this easy lumpia recipe combines savory chicken with the flavors of Asian recipes. It's a must-try among best Filipino recipes, ideal for any occasion where you crave delicious and satisfying appetizers!

Tita Becky - Pinoy/Asian Recipes 🇵🇭🇺🇲 on Instagram: "Introducing the national appetizer of the Philippines, LUMPIANG SHANGHAI 😁. Always present at ALL parties and gatherings. Usually made with ground pork but let me show you how to make it with chicken. Requested by @dkatryna 🥰 I used lean ground chicken breast so I had to add oyster sauce and egg to give it more flavor. Also, I used the original Lumpia wrapper but regular Spring Roll wrapper works too. You can find it at the freezer secti Chicken Lumpia Recipe, Chicken Lumpia, Lumpia Wrapper, Lumpia Shanghai, Lumpiang Shanghai, Pork But, Lumpia Recipe, Easy Filipino Recipes, Chicken Spring Rolls

Tita Becky - Pinoy/Asian Recipes 🇵🇭🇺🇲 on Instagram: "Introducing the national appetizer of the Philippines, LUMPIANG SHANGHAI 😁. Always present at ALL parties and gatherings. Usually made with ground pork but let me show you how to make it with chicken. Requested by @dkatryna 🥰 I used lean ground chicken breast so I had to add oyster sauce and egg to give it more flavor. Also, I used the original Lumpia wrapper but regular Spring Roll wrapper works too. You can find it at the freezer…

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